Sour cherries — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Sour cherries — Gross Production Index Number was 190.51 in 2024. ◆ Volatile

Latest (2024)
190.51
Change on year
up 9.1%
Rank
1st
of 17 groups
All-time high
190.51
in 2024
All-time low
6.06
in 1999
Years of data
33
1992–2024

Sour cherries — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1992–2024

0501001502001992200820241992: 7.11993: 6.81994: 6.81995: 7.11996: 7.21997: 7.31998: 7.11999: 6.12000: 8.12001: 8.12002: 19.22003: 24.22004: 28.32005: 33.32006: 43.22007: 44.42008: 50.52009: 54.52010: 60.62011: 63.42012: 70.72013: 80.72014: 90.82015: 100.92016: 108.22017: 115.22018: 114.42019: 131.32020: 142.62021: 147.92022: 163.12023: 174.62024: 190.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Low Income Food Deficit Countries (LIFDCs) recorded 190.51 for sour cherries — gross production index number in 2024. That is the highest value across all 33 years on record.

The figure is up 9.1% on the previous year and up 109.7% over ten years.

Over the whole period, sour cherries — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 190.51 in 2024 and was at its lowest, 6.06, in 1999.

The series is highly variable year to year, so single readings are best treated with caution.

Sour cherries — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Sour cherries — Gross Production Index Number (2014-2016 = 100) in Low Income Food Deficit Countries (LIFDCs), 1992 to 2024.
Year Value Change
1992 7.07
1993 6.76 -4.4%
1994 6.81 +0.7%
1995 7.07 +3.8%
1996 7.17 +1.4%
1997 7.31 +2.0%
1998 7.07 -3.3%
1999 6.06 -14.3%
2000 8.07 +33.2%
2001 8.07 +0.0%
2002 19.18 +137.7%
2003 24.22 +26.3%
2004 28.26 +16.7%
2005 33.31 +17.9%
2006 43.16 +29.6%
2007 44.41 +2.9%
2008 50.47 +13.6%
2009 54.5 +8.0%
2010 60.56 +11.1%
2011 63.35 +4.6%
2012 70.65 +11.5%
2013 80.74 +14.3%
2014 90.84 +12.5%
2015 100.93 +11.1%
2016 108.23 +7.2%
2017 115.2 +6.4%
2018 114.39 -0.7%
2019 131.26 +14.7%
2020 142.62 +8.7%
2021 147.93 +3.7%
2022 163.12 +10.3%
2023 174.55 +7.0%
2024 190.51 +9.1%

Biggest year-on-year movements

Years where Sour cherries — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +137.7% 8.07 19.18

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.92 6.06 7.31 8
2000s 31.36 8.07 54.5 10
2010s 93.61 60.56 131.26 10
2020s 163.75 142.62 190.51 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 1 Bosnia and Herzegovina 277.3 compare
  2. 1 Republic of Moldova 196.73 compare
  3. 2 Iran (Islamic Republic of) 144.01 compare
  4. 2 Uzbekistan 190.51 compare
  5. 3 Azerbaijan 169.5 compare
  6. 4 Bolivia (Plurinational State of) 111.19 compare
  7. 4 Slovenia 144.83 compare

See the full ranking of 51 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is sour cherries — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
Sour cherries — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 190.51 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 190.51 in 2024.
What is the lowest sour cherries — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 6.06 in 1999.
How does Low Income Food Deficit Countries (LIFDCs) rank for sour cherries — gross production index number?
Low Income Food Deficit Countries (LIFDCs) ranks 1st out of 17 groups with data for 2024.
Is sour cherries — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 109.7%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Sour cherries — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/sour-cherries-gross-production-index-number-2014-2016-100/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Sour cherries — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,214 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.