Sorghum — Yield in Nicaragua

Nicaragua: Sorghum — Yield was 1,500 kg/ha in 2023. ▲ Rising

Latest (2023)
1,500 kg/ha
Change on year
down 19.4%
World rank
56th
of 111 countries
All-time high
2,247 kg/ha
in 1996
All-time low
879.7 kg/ha
in 1962
Years of data
63
1961–2023

Sorghum — Yield in Nicaragua, 1961–2023

05001.0k1.5k2.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2023, sorghum — yield in Nicaragua stood at 1,500 kg/ha.

That represents a change of down 19.4% on the previous year and down 17.8% over ten years.

Over the whole period, sorghum — yield in Nicaragua peaked at 2,247 kg/ha in 1996 and was at its lowest, 879.7 kg/ha, in 1962.

That places Nicaragua 56th out of 111 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Sorghum — Yield in Nicaragua, year by year

Annual values for Sorghum — Yield in Nicaragua, 1961 to 2023.
Year kg/ha Change
1961 916.8 kg/ha —
1962 879.7 kg/ha -4.0%
1963 1,002 kg/ha +13.9%
1964 983.9 kg/ha -1.8%
1965 929.9 kg/ha -5.5%
1966 968.3 kg/ha +4.1%
1967 990.4 kg/ha +2.3%
1968 1,013 kg/ha +2.3%
1969 1,036 kg/ha +2.3%
1970 1,076 kg/ha +3.9%
1971 931.7 kg/ha -13.4%
1972 1,061 kg/ha +13.9%
1973 1,056 kg/ha -0.5%
1974 934.4 kg/ha -11.5%
1975 1,051 kg/ha +12.5%
1976 985.7 kg/ha -6.2%
1977 985.7 kg/ha +0.0%
1978 1,249 kg/ha +26.7%
1979 1,265 kg/ha +1.3%
1980 1,818 kg/ha +43.8%
1981 1,597 kg/ha -12.2%
1982 2,134 kg/ha +33.6%
1983 2,185 kg/ha +2.4%
1984 2,134 kg/ha -2.3%
1985 2,054 kg/ha -3.7%
1986 2,110 kg/ha +2.7%
1987 1,446 kg/ha -31.5%
1988 1,694 kg/ha +17.1%
1989 1,545 kg/ha -8.8%
1990 1,621 kg/ha +4.9%
1991 1,473 kg/ha -9.2%
1992 1,824 kg/ha +23.9%
1993 1,893 kg/ha +3.8%
1994 1,860 kg/ha -1.7%
1995 2,063 kg/ha +10.9%
1996 2,247 kg/ha +8.9%
1997 1,625 kg/ha -27.7%
1998 1,251 kg/ha -23.0%
1999 1,806 kg/ha +44.3%
2000 1,766 kg/ha -2.2%
2001 1,985 kg/ha +12.4%
2002 1,960 kg/ha -1.3%
2003 2,220 kg/ha +13.3%
2004 2,037 kg/ha -8.2%
2005 1,832 kg/ha -10.0%
2006 1,861 kg/ha +1.5%
2007 2,048 kg/ha +10.1%
2008 1,733 kg/ha -15.4%
2009 1,806 kg/ha +4.2%
2010 1,663 kg/ha -7.9%
2011 1,910 kg/ha +14.9%
2012 1,987 kg/ha +4.0%
2013 1,826 kg/ha -8.1%
2014 1,848 kg/ha +1.2%
2015 1,496 kg/ha -19.0%
2016 1,641 kg/ha +9.7%
2017 1,736 kg/ha +5.8%
2018 1,596 kg/ha -8.0%
2019 1,677 kg/ha +5.1%
2020 1,681 kg/ha +0.2%
2021 1,717 kg/ha +2.1%
2022 1,860 kg/ha +8.4%
2023 1,500 kg/ha -19.4%

Nicaragua compared with similar countries

  • Nicaragua's 1,500 kg/ha is above the median for lower middle income countries, which is 1,088 kg/ha, 1.4× the median. (31 countries reporting)
  • Nicaragua's 1,500 kg/ha is below the median for Latin America & Caribbean, which is 2,187 kg/ha, 69% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 968.84 kg/ha 879.7 kg/ha 1,036 kg/ha 9
1970s 1,060 kg/ha 931.7 kg/ha 1,265 kg/ha 10
1980s 1,872 kg/ha 1,446 kg/ha 2,185 kg/ha 10
1990s 1,766 kg/ha 1,251 kg/ha 2,247 kg/ha 10
2000s 1,925 kg/ha 1,733 kg/ha 2,220 kg/ha 10
2010s 1,738 kg/ha 1,496 kg/ha 1,987 kg/ha 10
2020s 1,689 kg/ha 1,500 kg/ha 1,860 kg/ha 4

Countries ranked near Nicaragua

  1. 53 Cameroon 1,622 kg/ha compare
  2. 54 El Salvador 1,613 kg/ha compare
  3. 55 Cuba 1,503 kg/ha compare
  4. 57 Guinea 1,444 kg/ha compare
  5. 58 Dominican Republic 1,406 kg/ha compare
  6. 59 Botswana 1,325 kg/ha compare

See the full ranking of 153 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is sorghum — yield in Nicaragua?
Sorghum — yield in Nicaragua was 1,500 kg/ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — yield recorded in Nicaragua?
The highest recorded value was 2,247 kg/ha in 1996.
What is the lowest sorghum — yield recorded in Nicaragua?
The lowest recorded value was 879.7 kg/ha in 1962.
How does Nicaragua rank for sorghum — yield?
Nicaragua ranks 56th out of 111 countries with data for 2023.
Is sorghum — yield rising or falling in Nicaragua?
Over the last ten years it is down 17.8%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Yield. Statizoid updates them automatically from the source API.

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Sorghum — Yield in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-yield-2/nicaragua/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.