Sorghum — Self-sufficiency ratio in Slovak Republic

Slovak Republic: Sorghum — Self-sufficiency ratio was 1.45 in 2024. ▲ Rising

Latest (2024)
1.45
Change on year
up 4.3%
World rank
6th
of 75 countries
All-time high
3.39
in 2018
All-time low
0.97
in 2010
Years of data
15
2010–2024

Sorghum — Self-sufficiency ratio in Slovak Republic, 2010–2024

11.522.533.52010201720242010: 0.972011: 1.12012: 1.32013: 1.12014: 12015: 1.22016: 1.12017: 1.42018: 3.42019: 1.22020: 1.12021: 1.22022: 22023: 1.42024: 1.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

Slovak Republic recorded 1.45 for sorghum — self-sufficiency ratio in 2024.

Compared with earlier readings it is up 4.3% on the previous year and up 43.6% over ten years.

Over the whole period, sorghum — self-sufficiency ratio in Slovak Republic peaked at 3.39 in 2018 and was at its lowest, 0.97, in 2010.

That places Slovak Republic 6th out of 75 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 15 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.38 0.97 3.39 10
2020s 1.44 1.13 2.03 5

Countries ranked near Slovak Republic

  1. 3 Hungary 2.09 compare
  2. 4 Argentina 1.79 compare
  3. 5 France 1.56 compare
  4. 7 Belize 1.33 compare
  5. 8 Russian Federation 1.26 compare
  6. 9 Uganda 1.24 compare

See the full ranking of 82 places →

More agriculture & rural data for Slovak Republic

All data for Slovak Republic →

Frequently asked questions

What is sorghum — self-sufficiency ratio in Slovak Republic?
Sorghum — self-sufficiency ratio in Slovak Republic was 1.45 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — self-sufficiency ratio recorded in Slovak Republic?
The highest recorded value was 3.39 in 2018.
What is the lowest sorghum — self-sufficiency ratio recorded in Slovak Republic?
The lowest recorded value was 0.97 in 2010.
How does Slovak Republic rank for sorghum — self-sufficiency ratio?
Slovak Republic ranks 6th out of 75 countries with data for 2024.
Is sorghum — self-sufficiency ratio rising or falling in Slovak Republic?
Over the last ten years it is up 43.6%. The long-run trend across the full record is rising.
Where does this Slovak Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

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Sorghum — Self-sufficiency ratio in Slovak Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/sorghum-self-sufficiency-ratio/slovak-republic/

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About this data

Indicator
Sorghum — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 907 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK