Sorghum — Self-sufficiency ratio in Uganda
Uganda: Sorghum — Self-sufficiency ratio was 1.24 in 2024. ▲ Rising
Sorghum — Self-sufficiency ratio in Uganda, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Uganda recorded 1.24 for sorghum — self-sufficiency ratio in 2024.
The figure is up 2.5% on the previous year and unchanged over ten years.
Over the whole period, sorghum — self-sufficiency ratio in Uganda peaked at 1.92 in 2019 and was at its lowest, 1, in 2010.
Uganda ranks 10th of 80 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 15 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.27 | 1 | 1.92 | 10 |
| 2020s | 1.14 | 1.01 | 1.24 | 5 |
Countries ranked near Uganda
More agriculture & rural data for Uganda
- Agriculture share gdp 26.13 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 26.13 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 68.1% (2025)
- Rural population growth 1.7% (2025)
- Rural population 34.97 million (2025)
- Agriculture, forestry, and fishing, value added 26.1% (2025)
- Agriculture, forestry, and fishing, value added 16.20 billion current US$ (2025)
- Bananas — Production 560,000 t (1990)
Frequently asked questions
- What is sorghum — self-sufficiency ratio in Uganda?
- Sorghum — self-sufficiency ratio in Uganda was 1.24 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — self-sufficiency ratio recorded in Uganda?
- The highest recorded value was 1.92 in 2019.
- What is the lowest sorghum — self-sufficiency ratio recorded in Uganda?
- The lowest recorded value was 1 in 2010.
- How does Uganda rank for sorghum — self-sufficiency ratio?
- Uganda ranks 10th out of 80 countries with data for 2024.
- Is sorghum — self-sufficiency ratio rising or falling in Uganda?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK