Sorghum — Self-sufficiency ratio in Republic of Korea
Republic of Korea: Sorghum — Self-sufficiency ratio was 0.49 in 2024. ▲ Rising
Sorghum — Self-sufficiency ratio in Republic of Korea, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Republic of Korea recorded 0.49 for sorghum — self-sufficiency ratio in 2024.
Compared with earlier readings it is down 5.8% on the previous year and up 32.4% over ten years.
Over the whole period, sorghum — self-sufficiency ratio in Republic of Korea peaked at 0.52 in 2023 and was at its lowest, 0.3, in 2013.
That places Republic of Korea 60th out of 75 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 15 years of available data.
Sorghum — Self-sufficiency ratio in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0.4 | — |
| 2011 | 0.31 | -22.5% |
| 2012 | 0.32 | +3.2% |
| 2013 | 0.3 | -6.3% |
| 2014 | 0.37 | +23.3% |
| 2015 | 0.39 | +5.4% |
| 2016 | 0.39 | +0.0% |
| 2017 | 0.44 | +12.8% |
| 2018 | 0.41 | -6.8% |
| 2019 | 0.42 | +2.4% |
| 2020 | 0.37 | -11.9% |
| 2021 | 0.37 | +0.0% |
| 2022 | 0.5 | +35.1% |
| 2023 | 0.52 | +4.0% |
| 2024 | 0.49 | -5.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.375 | 0.3 | 0.44 | 10 |
| 2020s | 0.45 | 0.37 | 0.52 | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Vegetables Primary — Area harvested, annual growth rate -0.2061 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -5.34 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0406 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.39 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -2.19 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.39 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.41 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.4263 % change on previous year (2024)
Frequently asked questions
- What is sorghum — self-sufficiency ratio in Republic of Korea?
- Sorghum — self-sufficiency ratio in Republic of Korea was 0.49 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — self-sufficiency ratio recorded in Republic of Korea?
- The highest recorded value was 0.52 in 2023.
- What is the lowest sorghum — self-sufficiency ratio recorded in Republic of Korea?
- The lowest recorded value was 0.3 in 2013.
- How does Republic of Korea rank for sorghum — self-sufficiency ratio?
- Republic of Korea ranks 60th out of 75 countries with data for 2024.
- Is sorghum — self-sufficiency ratio rising or falling in Republic of Korea?
- Over the last ten years it is up 32.4%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK