Sorghum — Self-sufficiency ratio in Spain
Spain: Sorghum — Self-sufficiency ratio was 0.27 in 2024. ◆ Volatile
Sorghum — Self-sufficiency ratio in Spain, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, sorghum — self-sufficiency ratio in Spain stood at 0.27.
Compared with earlier readings it is down 41.3% on the previous year and down 34.1% over ten years.
Over the whole period, sorghum — self-sufficiency ratio in Spain peaked at 0.46 in 2023 and was at its lowest, 0.04, in 2018.
Spain ranks 66th of 80 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.199 | 0.04 | 0.41 | 10 |
| 2020s | 0.22 | 0.06 | 0.46 | 5 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Agriculture share gdp 2.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.68 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 19.5% (2025)
- Rural population growth 0.0% (2025)
- Rural population 9.62 million (2025)
- Agriculture, forestry, and fishing, value added 2.7% (2025)
- Agriculture, forestry, and fishing, value added 51.14 billion current US$ (2025)
- Bananas — Production 421,320 t (2024)
Frequently asked questions
- What is sorghum — self-sufficiency ratio in Spain?
- Sorghum — self-sufficiency ratio in Spain was 0.27 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — self-sufficiency ratio recorded in Spain?
- The highest recorded value was 0.46 in 2023.
- What is the lowest sorghum — self-sufficiency ratio recorded in Spain?
- The lowest recorded value was 0.04 in 2018.
- How does Spain rank for sorghum — self-sufficiency ratio?
- Spain ranks 66th out of 80 countries with data for 2024.
- Is sorghum — self-sufficiency ratio rising or falling in Spain?
- Over the last ten years it is down 34.1%. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK