Sorghum — Production in Yugoslav SFR

Yugoslav SFR: Sorghum — Production was 8,137 t in 1991. ▼ Falling

Latest (1991)
8,137 t
Change on year
up 20.4%
World rank
82nd
of 131 countries
All-time high
34,900 t
in 1968
All-time low
6,757 t
in 1990
Years of data
31
1961–1991

Sorghum — Production in Yugoslav SFR, 1961–1991

10.0k20.0k30.0k1961197619911961: 21.0k t1962: 15.0k t1963: 18.0k t1964: 15.0k t1965: 12.0k t1966: 13.9k t1967: 26.5k t1968: 34.9k t1969: 14.3k t1970: 10.0k t1971: 10.9k t1972: 13.4k t1973: 19.1k t1974: 14.2k t1975: 10.0k t1976: 10.3k t1977: 13.6k t1978: 11.0k t1979: 15.4k t1980: 11.0k t1981: 12.0k t1982: 12.0k t1983: 8.0k t1984: 12.8k t1985: 12.9k t1986: 15.8k t1987: 8.2k t1988: 9.4k t1989: 6.9k t1990: 6.8k t1991: 8.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sorghum — production in Yugoslav SFR is 8,137 t, measured in 1991.

That represents a change of up 20.4% on the previous year and down 32.2% over ten years.

Over the whole period, sorghum — production in Yugoslav SFR peaked at 34,900 t in 1968 and was at its lowest, 6,757 t, in 1990.

That places Yugoslav SFR 82nd out of 131 countries with data for 1991, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,952 t 12,000 t 34,900 t 9
1970s 12,789 t 10,000 t 19,079 t 10
1980s 10,902 t 6,872 t 15,819 t 10
1990s 7,447 t 6,757 t 8,137 t 2

Countries ranked near Yugoslav SFR

  1. 79 Democratic Republic of the Congo 9,009 t compare
  2. 80 Albania 8,437 t compare
  3. 81 Serbia 8,307 t
  4. 83 Syrian Arab Republic 7,209 t compare
  5. 84 Lesotho 6,261 t compare
  6. 85 Gambia 5,456 t compare

See the full ranking of 163 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is sorghum — production in Yugoslav SFR?
Sorghum — production in Yugoslav SFR was 8,137 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in Yugoslav SFR?
The highest recorded value was 34,900 t in 1968.
What is the lowest sorghum — production recorded in Yugoslav SFR?
The lowest recorded value was 6,757 t in 1990.
How does Yugoslav SFR rank for sorghum — production?
Yugoslav SFR ranks 82nd out of 131 countries with data for 1991.
Is sorghum — production rising or falling in Yugoslav SFR?
Over the last ten years it is down 32.2%. The long-run trend across the full record is falling.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.