Sorghum — Production in Democratic Republic of the Congo
Democratic Republic of the Congo: Sorghum — Production was 9,009 t in 2024. ◆ Volatile
Sorghum — Production in Democratic Republic of the Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sorghum — production in Democratic Republic of the Congo is 9,009 t, measured in 2024.
That represents a change of up 1.0% on the previous year and up 74.4% over ten years.
Over the whole period, sorghum — production in Democratic Republic of the Congo peaked at 49,000 t in 1990 and was at its lowest, 4,750 t, in 1997.
Democratic Republic of the Congo ranks 94th of 159 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum — Production in Democratic Republic of the Congo, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 28,000 t | — |
| 1962 | 25,000 t | -10.7% |
| 1963 | 26,000 t | +4.0% |
| 1964 | 26,000 t | +0.0% |
| 1965 | 24,021 t | -7.6% |
| 1966 | 24,863 t | +3.5% |
| 1967 | 26,351 t | +6.0% |
| 1968 | 17,748 t | -32.6% |
| 1969 | 19,000 t | +7.1% |
| 1970 | 25,400 t | +33.7% |
| 1971 | 26,200 t | +3.1% |
| 1972 | 26,700 t | +1.9% |
| 1973 | 27,000 t | +1.1% |
| 1974 | 28,100 t | +4.1% |
| 1975 | 26,900 t | -4.3% |
| 1976 | 27,500 t | +2.2% |
| 1977 | 26,900 t | -2.2% |
| 1978 | 27,900 t | +3.7% |
| 1979 | 31,400 t | +12.5% |
| 1980 | 32,200 t | +2.5% |
| 1981 | 33,100 t | +2.8% |
| 1982 | 34,100 t | +3.0% |
| 1983 | 35,100 t | +2.9% |
| 1984 | 36,100 t | +2.8% |
| 1985 | 36,900 t | +2.2% |
| 1986 | 38,100 t | +3.3% |
| 1987 | 39,200 t | +2.9% |
| 1988 | 45,100 t | +15.1% |
| 1989 | 47,000 t | +4.2% |
| 1990 | 49,000 t | +4.3% |
| 1991 | 5,301 t | -89.2% |
| 1992 | 5,466 t | +3.1% |
| 1993 | 5,630 t | +3.0% |
| 1994 | 5,810 t | +3.2% |
| 1995 | 14,171 t | +143.9% |
| 1996 | 14,557 t | +2.7% |
| 1997 | 4,750 t | -67.4% |
| 1998 | 4,885 t | +2.8% |
| 1999 | 5,010 t | +2.6% |
| 2000 | 6,050 t | +20.8% |
| 2001 | 6,220 t | +2.8% |
| 2002 | 6,380 t | +2.6% |
| 2003 | 6,350 t | -0.5% |
| 2004 | 6,320 t | -0.5% |
| 2005 | 6,290 t | -0.5% |
| 2006 | 6,260 t | -0.5% |
| 2007 | 6,230 t | -0.5% |
| 2008 | 6,200 t | -0.5% |
| 2009 | 6,170 t | -0.5% |
| 2010 | 6,140 t | -0.5% |
| 2011 | 6,177 t | +0.6% |
| 2012 | 5,122 t | -17.1% |
| 2013 | 4,883 t | -4.7% |
| 2014 | 5,166 t | +5.8% |
| 2015 | 5,853 t | +13.3% |
| 2016 | 5,301 t | -9.4% |
| 2017 | 6,217 t | +17.3% |
| 2018 | 7,063 t | +13.6% |
| 2019 | 8,105 t | +14.8% |
| 2020 | 8,183 t | +1.0% |
| 2021 | 8,666 t | +5.9% |
| 2022 | 8,834 t | +1.9% |
| 2023 | 8,921 t | +1.0% |
| 2024 | 9,009 t | +1.0% |
Biggest year-on-year movements
Years where Sorghum — Production in Democratic Republic of the Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +143.9% | 5,810 t | 14,171 t |
| 1991 | -89.2% | 49,000 t | 5,301 t |
| 1997 | -67.4% | 14,557 t | 4,750 t |
| 1968 | -32.6% | 26,351 t | 17,748 t |
| 1970 | +33.7% | 19,000 t | 25,400 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24,109 t | 17,748 t | 28,000 t | 9 |
| 1970s | 27,400 t | 25,400 t | 31,400 t | 10 |
| 1980s | 37,690 t | 32,200 t | 47,000 t | 10 |
| 1990s | 11,458 t | 4,750 t | 49,000 t | 10 |
| 2000s | 6,247 t | 6,050 t | 6,380 t | 10 |
| 2010s | 6,003 t | 4,883 t | 8,105 t | 10 |
| 2020s | 8,723 t | 8,183 t | 9,009 t | 5 |
Countries ranked near Democratic Republic of the Congo
More agriculture & rural data for Democratic Republic of the Congo
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- Maize (corn) — Area harvested, annual growth rate 2.33 % change on previous year (2024)
- Horses — Stocks, annual growth rate -100 % change on previous year (1976)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.3849 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -0.3796 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -0.9346 % change on previous year (2024)
- Goats — Stocks, annual growth rate 0.172 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 10.89 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 0.1699 % change on previous year (2024)
Frequently asked questions
- What is sorghum — production in Democratic Republic of the Congo?
- Sorghum — production in Democratic Republic of the Congo was 9,009 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — production recorded in Democratic Republic of the Congo?
- The highest recorded value was 49,000 t in 1990.
- What is the lowest sorghum — production recorded in Democratic Republic of the Congo?
- The lowest recorded value was 4,750 t in 1997.
- How does Democratic Republic of the Congo rank for sorghum — production?
- Democratic Republic of the Congo ranks 94th out of 159 countries with data for 2024.
- Is sorghum — production rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 74.4%. The long-run trend across the full record is volatile.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.