Sorghum — Area harvested in Southern Asia
Southern Asia: Sorghum — Area harvested was 4.66 million ha in 2024. ▼ Falling
Sorghum — Area harvested in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, sorghum — area harvested in Southern Asia stood at 4.66 million ha.
Compared with earlier readings it is up 33.5% on the previous year and down 22.1% over ten years.
Over the whole period, sorghum — area harvested in Southern Asia peaked at 19.21 million ha in 1968 and was at its lowest, 3.49 million ha, in 2023.
That places Southern Asia 10th out of 28 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Sorghum — Area harvested in Southern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 18.76 million ha | — |
| 1962 | 18.90 million ha | +0.7% |
| 1963 | 18.85 million ha | -0.3% |
| 1964 | 18.64 million ha | -1.1% |
| 1965 | 18.28 million ha | -2.0% |
| 1966 | 18.61 million ha | +1.9% |
| 1967 | 19.01 million ha | +2.1% |
| 1968 | 19.21 million ha | +1.0% |
| 1969 | 19.10 million ha | -0.6% |
| 1970 | 17.93 million ha | -6.1% |
| 1971 | 17.29 million ha | -3.6% |
| 1972 | 16.01 million ha | -7.4% |
| 1973 | 17.31 million ha | +8.1% |
| 1974 | 16.64 million ha | -3.9% |
| 1975 | 16.57 million ha | -0.4% |
| 1976 | 16.22 million ha | -2.1% |
| 1977 | 16.84 million ha | +3.8% |
| 1978 | 16.62 million ha | -1.3% |
| 1979 | 17.10 million ha | +2.9% |
| 1980 | 16.20 million ha | -5.2% |
| 1981 | 16.99 million ha | +4.9% |
| 1982 | 16.77 million ha | -1.3% |
| 1983 | 16.82 million ha | +0.3% |
| 1984 | 16.34 million ha | -2.9% |
| 1985 | 16.47 million ha | +0.8% |
| 1986 | 16.35 million ha | -0.7% |
| 1987 | 16.32 million ha | -0.2% |
| 1988 | 15.03 million ha | -7.9% |
| 1989 | 15.28 million ha | +1.6% |
| 1990 | 14.78 million ha | -3.3% |
| 1991 | 13.69 million ha | -7.3% |
| 1992 | 12.85 million ha | -6.2% |
| 1993 | 12.62 million ha | -1.8% |
| 1994 | 12.26 million ha | -2.9% |
| 1995 | 11.67 million ha | -4.8% |
| 1996 | 11.77 million ha | +0.8% |
| 1997 | 11.27 million ha | -4.2% |
| 1998 | 11.02 million ha | -2.2% |
| 1999 | 9.94 million ha | -9.9% |
| 2000 | 10.64 million ha | +7.1% |
| 2001 | 9.82 million ha | -7.7% |
| 2002 | 9.90 million ha | +0.8% |
| 2003 | 9.91 million ha | +0.1% |
| 2004 | 9.28 million ha | -6.4% |
| 2005 | 9.01 million ha | -2.8% |
| 2006 | 8.93 million ha | -0.9% |
| 2007 | 8.52 million ha | -4.7% |
| 2008 | 7.42 million ha | -12.9% |
| 2009 | 8.13 million ha | +9.5% |
| 2010 | 7.85 million ha | -3.4% |
| 2011 | 7.14 million ha | -9.0% |
| 2012 | 6.25 million ha | -12.5% |
| 2013 | 6.26 million ha | +0.2% |
| 2014 | 5.98 million ha | -4.6% |
| 2015 | 6.31 million ha | +5.5% |
| 2016 | 6.25 million ha | -0.8% |
| 2017 | 5.88 million ha | -6.0% |
| 2018 | 4.96 million ha | -15.6% |
| 2019 | 4.29 million ha | -13.5% |
| 2020 | 4.84 million ha | +12.7% |
| 2021 | 4.28 million ha | -11.5% |
| 2022 | 3.78 million ha | -11.7% |
| 2023 | 3.49 million ha | -7.6% |
| 2024 | 4.66 million ha | +33.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.82 million ha | 18.28 million ha | 19.21 million ha | 9 |
| 1970s | 16.85 million ha | 16.01 million ha | 17.93 million ha | 10 |
| 1980s | 16.26 million ha | 15.03 million ha | 16.99 million ha | 10 |
| 1990s | 12.19 million ha | 9.94 million ha | 14.78 million ha | 10 |
| 2000s | 9.16 million ha | 7.42 million ha | 10.64 million ha | 10 |
| 2010s | 6.12 million ha | 4.29 million ha | 7.85 million ha | 10 |
| 2020s | 4.21 million ha | 3.49 million ha | 4.84 million ha | 5 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.46 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 32.32 million t (2024)
- Other vegetables, fresh n.e.c. — Area harvested 2.45 million ha (2024)
- Other fruits, n.e.c. — Production 15.50 million t (2024)
- Other fruits, n.e.c. — Yield 11,729 kg/ha (2024)
- Other fruits, n.e.c. — Area harvested 1.32 million ha (2024)
- Goat fat, unrendered — Production 130,062 t (2024)
- Oranges — Area harvested 314,953 ha (2024)
Frequently asked questions
- What is sorghum — area harvested in Southern Asia?
- Sorghum — area harvested in Southern Asia was 4.66 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — area harvested recorded in Southern Asia?
- The highest recorded value was 19.21 million ha in 1968.
- What is the lowest sorghum — area harvested recorded in Southern Asia?
- The lowest recorded value was 3.49 million ha in 2023.
- How does Southern Asia rank for sorghum — area harvested?
- Southern Asia ranks 10th out of 28 groups with data for 2024.
- Is sorghum — area harvested rising or falling in Southern Asia?
- Over the last ten years it is down 22.1%. The long-run trend across the full record is falling.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.