Sorghum — Area harvested in Maldives

Maldives: Sorghum — Area harvested was 43 ha in 2024. ◆ Volatile

Latest (2024)
43 ha
Change on year
unchanged
World rank
104th
of 120 countries
All-time high
46 ha
in 2007
All-time low
0 ha
in 1996
Years of data
64
1961–2024

Sorghum — Area harvested in Maldives, 1961–2024

01020304050196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Maldives recorded 43 ha for sorghum — area harvested in 2024.

That represents a change of down 2.3% over ten years.

Over the whole period, sorghum — area harvested in Maldives peaked at 46 ha in 2007 and was at its lowest, 0 ha, in 1996.

Maldives ranks 104th of 120 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Area harvested in Maldives, year by year

Annual values for Sorghum — Area harvested in Maldives, 1961 to 2024.
Year ha Change
1961 6 ha —
1962 7 ha +16.7%
1963 8 ha +14.3%
1964 9 ha +12.5%
1965 10 ha +11.1%
1966 11 ha +10.0%
1967 4 ha -63.6%
1968 4 ha +0.0%
1969 4 ha +0.0%
1970 4 ha +0.0%
1971 1 ha -75.0%
1972 1 ha +0.0%
1973 1 ha +0.0%
1974 3 ha +200.0%
1975 2 ha -33.3%
1976 2 ha +0.0%
1977 1 ha -50.0%
1978 1 ha +0.0%
1979 1 ha +0.0%
1980 1 ha +0.0%
1981 1 ha +0.0%
1982 1 ha +0.0%
1983 1 ha +0.0%
1984 1 ha +0.0%
1985 1 ha +0.0%
1986 1 ha +0.0%
1987 1 ha +0.0%
1988 1 ha +0.0%
1989 1 ha +0.0%
1990 1 ha +0.0%
1991 1 ha +0.0%
1992 1 ha +0.0%
1993 2 ha +100.0%
1994 2 ha +0.0%
1995 1 ha -50.0%
1996 0 ha -100.0%
1997 17 ha —
1998 45 ha +164.7%
1999 45 ha +0.0%
2000 42 ha -6.7%
2001 40 ha -4.8%
2002 42 ha +5.0%
2003 43 ha +2.4%
2004 40 ha -7.0%
2005 44 ha +10.0%
2006 45 ha +2.3%
2007 46 ha +2.2%
2008 45 ha -2.2%
2009 45 ha +0.0%
2010 45 ha +0.0%
2011 44 ha -2.2%
2012 44 ha +0.0%
2013 44 ha +0.0%
2014 44 ha +0.0%
2015 43 ha -2.3%
2016 43 ha +0.0%
2017 42 ha -2.3%
2018 42 ha +0.0%
2019 42 ha +0.0%
2020 43 ha +2.4%
2021 43 ha +0.0%
2022 43 ha +0.0%
2023 43 ha +0.0%
2024 43 ha +0.0%

Maldives compared with similar countries

  • Maldives's 43 ha is below the median for upper middle income countries, which is 8,373 ha, 1% of the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 7 ha 4 ha 11 ha 9
1970s 1.7 ha 1 ha 4 ha 10
1980s 1 ha 1 ha 1 ha 10
1990s 11.5 ha 0 ha 45 ha 10
2000s 43.2 ha 40 ha 46 ha 10
2010s 43.3 ha 42 ha 45 ha 10
2020s 43 ha 43 ha 43 ha 5

Countries ranked near Maldives

  1. 102 Azerbaijan 49 ha compare
  2. 103 Bangladesh 48 ha compare
  3. 105 Croatia 36 ha compare
  4. 106 North Macedonia 29 ha compare
  5. 107 Tajikistan 17 ha compare

See the full ranking of 163 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is sorghum — area harvested in Maldives?
Sorghum — area harvested in Maldives was 43 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — area harvested recorded in Maldives?
The highest recorded value was 46 ha in 2007.
What is the lowest sorghum — area harvested recorded in Maldives?
The lowest recorded value was 0 ha in 1996.
How does Maldives rank for sorghum — area harvested?
Maldives ranks 104th out of 120 countries with data for 2024.
Is sorghum — area harvested rising or falling in Maldives?
Over the last ten years it is down 2.3%. The long-run trend across the full record is volatile.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sorghum — Area harvested in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-area-harvested/maldives/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sorghum-area-harvested/maldives/">Sorghum — Area harvested in Maldives</a> — Statizoid

About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.