Soft-Fibres, Other — Other uses in India

India: Soft-Fibres, Other — Other uses was 6,767 t in 2013. ◆ Volatile

Latest (2013)
6,767 t
Change on year
up 32.6%
World rank
17th
of 137 countries
All-time high
6,767 t
in 2013
All-time low
150 t
in 1978
Years of data
53
1961–2013

Soft-Fibres, Other — Other uses in India, 1961–2013

02.0k4.0k6.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

India recorded 6,767 t for soft-fibres, other — other uses in 2013. That is the highest value across all 53 years on record.

That represents a change of up 32.6% on the previous year and up 175.5% over ten years.

Over the whole period, soft-fibres, other — other uses in India peaked at 6,767 t in 2013 and was at its lowest, 150 t, in 1978.

India ranks 17th of 137 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soft-Fibres, Other — Other uses in India, year by year

Annual values for Soft-Fibres, Other — Other uses (non-food) in India, 1961 to 2013.
Year t Change
1961 643 t
1962 626 t -2.6%
1963 650 t +3.8%
1964 979 t +50.6%
1965 624 t -36.3%
1966 192 t -69.2%
1967 362 t +88.5%
1968 689 t +90.3%
1969 644 t -6.5%
1970 739 t +14.8%
1971 349 t -52.8%
1972 422 t +20.9%
1973 284 t -32.7%
1974 233 t -18.0%
1975 395 t +69.5%
1976 233 t -41.0%
1977 235 t +0.9%
1978 150 t -36.2%
1979 297 t +98.0%
1980 566 t +90.6%
1981 389 t -31.3%
1982 613 t +57.6%
1983 616 t +0.5%
1984 626 t +1.6%
1985 1,100 t +75.7%
1986 822 t -25.3%
1987 1,166 t +41.8%
1988 1,017 t -12.8%
1989 778 t -23.5%
1990 771 t -0.9%
1991 1,038 t +34.6%
1992 842 t -18.9%
1993 5,132 t +509.5%
1994 4,379 t -14.7%
1995 819 t -81.3%
1996 861 t +5.1%
1997 1,369 t +59.0%
1998 2,222 t +62.3%
1999 2,304 t +3.7%
2000 2,247 t -2.5%
2001 1,438 t -36.0%
2002 2,482 t +72.6%
2003 2,456 t -1.0%
2004 2,552 t +3.9%
2005 2,816 t +10.3%
2006 3,018 t +7.2%
2007 3,562 t +18.0%
2008 3,991 t +12.0%
2009 4,588 t +15.0%
2010 3,324 t -27.6%
2011 3,823 t +15.0%
2012 5,105 t +33.5%
2013 6,767 t +32.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 601 t 192 t 979 t 9
1970s 333.7 t 150 t 739 t 10
1980s 769.3 t 389 t 1,166 t 10
1990s 1,974 t 771 t 5,132 t 10
2000s 2,915 t 1,438 t 4,588 t 10
2010s 4,755 t 3,324 t 6,767 t 4

Countries ranked near India

  1. 14 Chile 7,256 t compare
  2. 15 Japan 6,958 t compare
  3. 16 Germany 6,930 t compare
  4. 18 Poland 5,710 t compare
  5. 19 Egypt 5,111 t compare
  6. 20 Romania 4,078 t compare

See the full ranking of 178 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is soft-fibres, other — other uses in India?
Soft-fibres, other — other uses in India was 6,767 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soft-fibres, other — other uses recorded in India?
The highest recorded value was 6,767 t in 2013.
What is the lowest soft-fibres, other — other uses recorded in India?
The lowest recorded value was 150 t in 1978.
How does India rank for soft-fibres, other — other uses?
India ranks 17th out of 137 countries with data for 2013.
Is soft-fibres, other — other uses rising or falling in India?
Over the last ten years it is up 175.5%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Other uses (non-food). Statizoid updates them automatically from the source API.

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Soft-Fibres, Other — Other uses in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/soft-fibres-other-other-uses-non-food/india/

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About this data

Indicator
Soft-Fibres, Other — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
178 places, 8,520 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.