Soft-Fibres, Other — Domestic supply quantity in USSR
USSR: Soft-Fibres, Other — Domestic supply quantity was 390,400 t in 1991. ▼ Falling
Soft-Fibres, Other — Domestic supply quantity in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for soft-fibres, other — domestic supply quantity in USSR is 390,400 t, measured in 1991.
The figure is up 23.4% on the previous year and up 21.3% over ten years.
Over the whole period, soft-fibres, other — domestic supply quantity in USSR peaked at 626,950 t in 1969 and was at its lowest, 316,339 t, in 1990.
USSR ranks 1st of 138 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 31 years of available data.
Soft-Fibres, Other — Domestic supply quantity in USSR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 489,904 t | — |
| 1962 | 536,809 t | +9.6% |
| 1963 | 499,245 t | -7.0% |
| 1964 | 487,800 t | -2.3% |
| 1965 | 626,800 t | +28.5% |
| 1966 | 603,050 t | -3.8% |
| 1967 | 623,150 t | +3.3% |
| 1968 | 525,300 t | -15.7% |
| 1969 | 626,950 t | +19.4% |
| 1970 | 572,100 t | -8.7% |
| 1971 | 609,300 t | +6.5% |
| 1972 | 573,000 t | -6.0% |
| 1973 | 544,150 t | -5.0% |
| 1974 | 490,627 t | -9.8% |
| 1975 | 595,543 t | +21.4% |
| 1976 | 618,037 t | +3.8% |
| 1977 | 573,876 t | -7.1% |
| 1978 | 446,843 t | -22.1% |
| 1979 | 371,832 t | -16.8% |
| 1980 | 337,081 t | -9.3% |
| 1981 | 321,740 t | -4.6% |
| 1982 | 490,073 t | +52.3% |
| 1983 | 565,823 t | +15.5% |
| 1984 | 456,907 t | -19.2% |
| 1985 | 394,254 t | -13.7% |
| 1986 | 373,765 t | -5.2% |
| 1987 | 486,853 t | +30.3% |
| 1988 | 362,717 t | -25.5% |
| 1989 | 410,912 t | +13.3% |
| 1990 | 316,339 t | -23.0% |
| 1991 | 390,400 t | +23.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 557,668 t | 487,800 t | 626,950 t | 9 |
| 1970s | 539,531 t | 371,832 t | 618,037 t | 10 |
| 1980s | 420,012 t | 321,740 t | 565,823 t | 10 |
| 1990s | 353,370 t | 316,339 t | 390,400 t | 2 |
Countries ranked near USSR
- 2 China, mainland 318,874 t compare
- 3 Indonesia 66,336 t compare
- 4 Russian Federation 47,868 t
More agriculture & rural data for USSR
- Swine / pigs — Stocks 75.43 million An (1991)
- Tomatoes — Area harvested, annual growth rate 2.04 % change on previous year (1991)
- Tomatoes — Yield, annual growth rate -5.95 % change on previous year (1991)
- Tomatoes — Production, annual growth rate -4.03 % change on previous year (1991)
- Unmanufactured tobacco — Production 217,496 t (1991)
- Unmanufactured tobacco — Area harvested 105,000 ha (1991)
- Tomatoes — Production 6.91 million t (1991)
- Tomatoes — Area harvested 350,000 ha (1991)
- Tomatoes — Yield 19,751 kg/ha (1991)
- Sheep and Goat Meat — Producing Animals/Slaughtered 59.57 million An (1991)
Frequently asked questions
- What is soft-fibres, other — domestic supply quantity in USSR?
- Soft-fibres, other — domestic supply quantity in USSR was 390,400 t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest soft-fibres, other — domestic supply quantity recorded in USSR?
- The highest recorded value was 626,950 t in 1969.
- What is the lowest soft-fibres, other — domestic supply quantity recorded in USSR?
- The lowest recorded value was 316,339 t in 1990.
- How does USSR rank for soft-fibres, other — domestic supply quantity?
- USSR ranks 1st out of 138 countries with data for 1991.
- Is soft-fibres, other — domestic supply quantity rising or falling in USSR?
- Over the last ten years it is up 21.3%. The long-run trend across the full record is falling.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.