Skim milk of cows — Production in Niger

Niger: Skim milk of cows — Production was 416,735 t in 2023. ◆ Volatile

Latest (2023)
416,735 t
Change on year
up 0.5%
World rank
50th
of 129 countries
All-time high
430,685 t
in 2020
All-time low
29,623 t
in 1973
Years of data
63
1961–2023

Skim milk of cows — Production in Niger, 1961–2023

0100.0k200.0k300.0k400.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, skim milk of cows — production in Niger stood at 416,735 t.

That represents a change of up 0.5% on the previous year and up 67.9% over ten years.

Over the whole period, skim milk of cows — production in Niger peaked at 430,685 t in 2020 and was at its lowest, 29,623 t, in 1973.

That places Niger 50th out of 129 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Skim milk of cows — Production in Niger, year by year

Annual values for Skim milk of cows — Production in Niger, 1961 to 2023.
Year t Change
1961 45,719 t
1962 47,025 t +2.9%
1963 48,344 t +2.8%
1964 49,653 t +2.7%
1965 50,944 t +2.6%
1966 55,408 t +8.8%
1967 56,439 t +1.9%
1968 57,495 t +1.9%
1969 53,315 t -7.3%
1970 49,651 t -6.9%
1971 43,433 t -12.5%
1972 33,868 t -22.0%
1973 29,623 t -12.5%
1974 35,201 t +18.8%
1975 44,755 t +27.1%
1976 52,396 t +17.1%
1977 56,075 t +7.0%
1978 59,825 t +6.7%
1979 61,789 t +3.3%
1980 65,691 t +6.3%
1981 72,887 t +11.0%
1982 77,884 t +6.9%
1983 103,106 t +32.4%
1984 71,017 t -31.1%
1985 60,856 t -14.3%
1986 60,532 t -0.5%
1987 65,793 t +8.7%
1988 75,139 t +14.2%
1989 79,608 t +5.9%
1990 79,359 t -0.3%
1991 84,131 t +6.0%
1992 89,140 t +6.0%
1993 94,472 t +6.0%
1994 99,974 t +5.8%
1995 106,007 t +6.0%
1996 112,390 t +6.0%
1997 119,169 t +6.0%
1998 126,364 t +6.0%
1999 133,891 t +6.0%
2000 141,910 t +6.0%
2001 150,394 t +6.0%
2002 159,380 t +6.0%
2003 168,953 t +6.0%
2004 179,095 t +6.0%
2005 189,885 t +6.0%
2006 201,340 t +6.0%
2007 213,320 t +6.0%
2008 226,251 t +6.1%
2009 239,892 t +6.0%
2010 254,434 t +6.1%
2011 247,707 t -2.6%
2012 262,672 t +6.0%
2013 248,277 t -5.5%
2014 263,521 t +6.1%
2015 322,586 t +22.4%
2016 341,642 t +5.9%
2017 361,931 t +5.9%
2018 383,166 t +5.9%
2019 406,567 t +6.1%
2020 430,685 t +5.9%
2021 406,726 t -5.6%
2022 414,636 t +1.9%
2023 416,735 t +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 51,594 t 45,719 t 57,495 t 9
1970s 46,662 t 29,623 t 61,789 t 10
1980s 73,251 t 60,532 t 103,106 t 10
1990s 104,490 t 79,359 t 133,891 t 10
2000s 187,042 t 141,910 t 239,892 t 10
2010s 309,250 t 247,707 t 406,567 t 10
2020s 417,196 t 406,726 t 430,685 t 4

Countries ranked near Niger

  1. 47 Mexico 521,419 t compare
  2. 48 Norway 517,265 t compare
  3. 49 Myanmar 422,894 t compare
  4. 51 Slovakia 415,004 t compare
  5. 52 Uruguay 396,480 t compare
  6. 53 Ethiopia 384,509 t compare

See the full ranking of 168 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is skim milk of cows — production in Niger?
Skim milk of cows — production in Niger was 416,735 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Niger?
The highest recorded value was 430,685 t in 2020.
What is the lowest skim milk of cows — production recorded in Niger?
The lowest recorded value was 29,623 t in 1973.
How does Niger rank for skim milk of cows — production?
Niger ranks 50th out of 129 countries with data for 2023.
Is skim milk of cows — production rising or falling in Niger?
Over the last ten years it is up 67.9%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/niger/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.