Skim milk of cows — Production in Greece

Greece: Skim milk of cows — Production was 90,456 t in 2023. ▼ Falling

Latest (2023)
90,456 t
Change on year
down 2.2%
World rank
79th
of 129 countries
All-time high
179,361 t
in 1961
All-time low
48,998 t
in 2017
Years of data
63
1961–2023

Skim milk of cows — Production in Greece, 1961–2023

50.0k100.0k150.0k200.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for skim milk of cows — production in Greece is 90,456 t, measured in 2023.

Compared with earlier readings it is down 2.2% on the previous year and up 14.4% over ten years.

Over the whole period, skim milk of cows — production in Greece peaked at 179,361 t in 1961 and was at its lowest, 48,998 t, in 2017.

That places Greece 79th out of 129 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Skim milk of cows — Production in Greece, year by year

Annual values for Skim milk of cows — Production in Greece, 1961 to 2023.
Year t Change
1961 179,361 t
1962 149,331 t -16.7%
1963 140,140 t -6.2%
1964 134,680 t -3.9%
1965 131,495 t -2.4%
1966 131,950 t +0.3%
1967 134,680 t +2.1%
1968 132,678 t -1.5%
1969 129,220 t -2.6%
1970 139,685 t +8.1%
1971 136,500 t -2.3%
1972 135,135 t -1.0%
1973 136,955 t +1.3%
1974 131,040 t -4.3%
1975 132,405 t +1.0%
1976 134,680 t +1.7%
1977 135,954 t +0.9%
1978 131,040 t -3.6%
1979 130,585 t -0.3%
1980 141,141 t +8.1%
1981 138,593 t -1.8%
1982 142,779 t +3.0%
1983 138,684 t -2.9%
1984 135,590 t -2.2%
1985 125,307 t -7.6%
1986 110,383 t -11.9%
1987 109,655 t -0.7%
1988 106,652 t -2.7%
1989 109,109 t +2.3%
1990 114,478 t +4.9%
1991 114,669 t +0.2%
1992 117,552 t +2.5%
1993 127,317 t +8.3%
1994 134,664 t +5.8%
1995 118,296 t -12.2%
1996 118,947 t +0.6%
1997 110,391 t -7.2%
1998 117,552 t +6.5%
1999 133,920 t +13.9%
2000 107,229 t -19.9%
2001 109,275 t +1.9%
2002 128,154 t +17.3%
2003 115,599 t -9.8%
2004 113,972 t -1.4%
2005 96,162 t -15.6%
2006 96,627 t +0.5%
2007 90,582 t -6.3%
2008 101,463 t +12.0%
2009 79,422 t -21.7%
2010 60,171 t -24.2%
2011 57,381 t -4.6%
2012 75,330 t +31.3%
2013 79,050 t +4.9%
2014 63,243 t -20.0%
2015 50,019 t -20.9%
2016 49,421 t -1.2%
2017 48,998 t -0.9%
2018 52,293 t +6.7%
2019 127,598 t +144.0%
2020 92,659 t -27.4%
2021 78,375 t -15.4%
2022 92,478 t +18.0%
2023 90,456 t -2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 140,393 t 129,220 t 179,361 t 9
1970s 134,398 t 130,585 t 139,685 t 10
1980s 125,789 t 106,652 t 142,779 t 10
1990s 120,779 t 110,391 t 134,664 t 10
2000s 103,848 t 79,422 t 128,154 t 10
2010s 66,350 t 48,998 t 127,598 t 10
2020s 88,492 t 78,375 t 92,659 t 4

Countries ranked near Greece

  1. 76 Panama 102,450 t compare
  2. 77 Thailand 102,090 t compare
  3. 78 Algeria 95,198 t compare
  4. 80 Iraq 88,418 t compare
  5. 81 Ecuador 87,969 t compare
  6. 82 North Macedonia 82,718 t compare

See the full ranking of 168 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is skim milk of cows — production in Greece?
Skim milk of cows — production in Greece was 90,456 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Greece?
The highest recorded value was 179,361 t in 1961.
What is the lowest skim milk of cows — production recorded in Greece?
The lowest recorded value was 48,998 t in 2017.
How does Greece rank for skim milk of cows — production?
Greece ranks 79th out of 129 countries with data for 2023.
Is skim milk of cows — production rising or falling in Greece?
Over the last ten years it is up 14.4%. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/greece/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.