Skim milk of cows — Production in Costa Rica

Costa Rica: Skim milk of cows — Production was 164,518 t in 2023. ▲ Rising

Latest (2023)
164,518 t
Change on year
up 0.0%
World rank
66th
of 129 countries
All-time high
164,518 t
in 2023
All-time low
24,700 t
in 1961
Years of data
63
1961–2023

Skim milk of cows — Production in Costa Rica, 1961–2023

050.0k100.0k150.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for skim milk of cows — production in Costa Rica is 164,518 t, measured in 2023. That is the highest value across all 63 years on record.

That represents a change of up 19.0% over ten years.

Over the whole period, skim milk of cows — production in Costa Rica peaked at 164,518 t in 2023 and was at its lowest, 24,700 t, in 1961.

That places Costa Rica 66th out of 129 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Skim milk of cows — Production in Costa Rica, year by year

Annual values for Skim milk of cows — Production in Costa Rica, 1961 to 2023.
Year t Change
1961 24,700 t
1962 25,935 t +5.0%
1963 29,640 t +14.3%
1964 31,160 t +5.1%
1965 32,490 t +4.3%
1966 36,765 t +13.2%
1967 39,235 t +6.7%
1968 44,175 t +12.6%
1969 47,120 t +6.7%
1970 47,880 t +1.6%
1971 48,450 t +1.2%
1972 48,925 t +1.0%
1973 49,400 t +1.0%
1974 53,200 t +7.7%
1975 54,150 t +1.8%
1976 57,000 t +5.3%
1977 59,850 t +5.0%
1978 61,750 t +3.2%
1979 64,600 t +4.6%
1980 65,550 t +1.5%
1981 64,600 t -1.4%
1982 66,500 t +2.9%
1983 66,500 t +0.0%
1984 66,500 t +0.0%
1985 66,500 t +0.0%
1986 66,500 t +0.0%
1987 66,500 t +0.0%
1988 66,500 t +0.0%
1989 66,500 t +0.0%
1990 66,500 t +0.0%
1991 66,500 t +0.0%
1992 66,500 t +0.0%
1993 66,500 t +0.0%
1994 66,500 t +0.0%
1995 66,500 t +0.0%
1996 66,500 t +0.0%
1997 66,500 t +0.0%
1998 66,500 t +0.0%
1999 85,500 t +28.6%
2000 85,500 t +0.0%
2001 90,250 t +5.6%
2002 95,000 t +5.3%
2003 95,000 t +0.0%
2004 95,000 t +0.0%
2005 104,500 t +10.0%
2006 109,250 t +4.5%
2007 114,000 t +4.3%
2008 119,700 t +5.0%
2009 123,500 t +3.2%
2010 125,352 t +1.5%
2011 125,981 t +0.5%
2012 130,947 t +3.9%
2013 138,249 t +5.6%
2014 146,046 t +5.6%
2015 149,368 t +2.3%
2016 154,854 t +3.7%
2017 156,158 t +0.8%
2018 157,917 t +1.1%
2019 161,612 t +2.3%
2020 164,071 t +1.5%
2021 164,414 t +0.2%
2022 164,470 t +0.0%
2023 164,518 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,580 t 24,700 t 47,120 t 9
1970s 54,520 t 47,880 t 64,600 t 10
1980s 66,215 t 64,600 t 66,500 t 10
1990s 68,400 t 66,500 t 85,500 t 10
2000s 103,170 t 85,500 t 123,500 t 10
2010s 144,648 t 125,352 t 161,612 t 10
2020s 164,368 t 164,071 t 164,518 t 4

Countries ranked near Costa Rica

  1. 63 Ethiopia PDR 205,200 t compare
  2. 64 Hungary 188,015 t compare
  3. 65 Somalia 167,877 t compare
  4. 67 Israel 161,936 t compare
  5. 68 Latvia 158,736 t compare
  6. 69 Estonia 145,018 t compare

See the full ranking of 168 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is skim milk of cows — production in Costa Rica?
Skim milk of cows — production in Costa Rica was 164,518 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Costa Rica?
The highest recorded value was 164,518 t in 2023.
What is the lowest skim milk of cows — production recorded in Costa Rica?
The lowest recorded value was 24,700 t in 1961.
How does Costa Rica rank for skim milk of cows — production?
Costa Rica ranks 66th out of 129 countries with data for 2023.
Is skim milk of cows — production rising or falling in Costa Rica?
Over the last ten years it is up 19.0%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/costa-rica/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.