Skim milk of cows — Production in Ethiopia PDR

Ethiopia PDR: Skim milk of cows — Production was 205,200 t in 1992. ▲ Rising

Latest (1992)
205,200 t
Change on year
up 4.3%
World rank
63rd
of 129 countries
All-time high
205,200 t
in 1992
All-time low
153,900 t
in 1974
Years of data
32
1961–1992

Skim milk of cows — Production in Ethiopia PDR, 1961–1992

050.0k100.0k150.0k200.0k1961197619921961: 171.0k t1962: 171.0k t1963: 171.0k t1964: 171.0k t1965: 171.0k t1966: 171.0k t1967: 179.6k t1968: 179.6k t1969: 179.6k t1970: 179.6k t1971: 179.6k t1972: 171.0k t1973: 162.4k t1974: 153.9k t1975: 153.9k t1976: 153.9k t1977: 162.4k t1978: 166.7k t1979: 167.6k t1980: 168.4k t1981: 169.3k t1982: 170.1k t1983: 171.0k t1984: 168.4k t1985: 168.4k t1986: 171.0k t1987: 172.7k t1988: 174.4k t1989: 179.6k t1990: 188.1k t1991: 196.7k t1992: 205.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1992, skim milk of cows — production in Ethiopia PDR stood at 205,200 t. That is the highest value across all 32 years on record.

That represents a change of up 4.3% on the previous year and up 20.6% over ten years.

Over the whole period, skim milk of cows — production in Ethiopia PDR peaked at 205,200 t in 1992 and was at its lowest, 153,900 t, in 1974.

That places Ethiopia PDR 63rd out of 129 countries with data for 1992, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Skim milk of cows — Production in Ethiopia PDR, year by year

Annual values for Skim milk of cows — Production in Ethiopia PDR, 1961 to 1992.
Year t Change
1961 171,000 t
1962 171,000 t +0.0%
1963 171,000 t +0.0%
1964 171,000 t +0.0%
1965 171,000 t +0.0%
1966 171,000 t +0.0%
1967 179,550 t +5.0%
1968 179,550 t +0.0%
1969 179,550 t +0.0%
1970 179,550 t +0.0%
1971 179,550 t +0.0%
1972 171,000 t -4.8%
1973 162,450 t -5.0%
1974 153,900 t -5.3%
1975 153,900 t +0.0%
1976 153,900 t +0.0%
1977 162,450 t +5.6%
1978 166,725 t +2.6%
1979 167,580 t +0.5%
1980 168,435 t +0.5%
1981 169,290 t +0.5%
1982 170,145 t +0.5%
1983 171,000 t +0.5%
1984 168,435 t -1.5%
1985 168,435 t +0.0%
1986 171,000 t +1.5%
1987 172,710 t +1.0%
1988 174,420 t +1.0%
1989 179,550 t +2.9%
1990 188,100 t +4.8%
1991 196,650 t +4.5%
1992 205,200 t +4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 173,850 t 171,000 t 179,550 t 9
1970s 165,100 t 153,900 t 179,550 t 10
1980s 171,342 t 168,435 t 179,550 t 10
1990s 196,650 t 188,100 t 205,200 t 3

Countries ranked near Ethiopia PDR

  1. 60 Yugoslav SFR 216,500 t compare
  2. 61 Croatia 216,410 t
  3. 62 Mongolia 208,059 t compare
  4. 64 Hungary 188,015 t compare
  5. 65 Somalia 167,877 t compare
  6. 66 Costa Rica 164,518 t compare

See the full ranking of 168 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is skim milk of cows — production in Ethiopia PDR?
Skim milk of cows — production in Ethiopia PDR was 205,200 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Ethiopia PDR?
The highest recorded value was 205,200 t in 1992.
What is the lowest skim milk of cows — production recorded in Ethiopia PDR?
The lowest recorded value was 153,900 t in 1974.
How does Ethiopia PDR rank for skim milk of cows — production?
Ethiopia PDR ranks 63rd out of 129 countries with data for 1992.
Is skim milk of cows — production rising or falling in Ethiopia PDR?
Over the last ten years it is up 20.6%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/ethiopia-pdr/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.