Skim milk, condensed — Production in European Union (27)
European Union (27): Skim milk, condensed — Production was 71,025 t in 2023. ▲ Rising
Skim milk, condensed — Production in European Union (27), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
European Union (27) recorded 71,025 t for skim milk, condensed — production in 2023. That is the highest value across all 63 years on record.
That represents a change of up 15.2% on the previous year and up 138.5% over ten years.
Over the whole period, skim milk, condensed — production in European Union (27) peaked at 71,025 t in 2023 and was at its lowest, 10,547 t, in 1989.
The long-run direction has been consistently rising across the 63 years of available data.
Skim milk, condensed — Production in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 34,100 t | — |
| 1962 | 34,300 t | +0.6% |
| 1963 | 34,100 t | -0.6% |
| 1964 | 29,000 t | -15.0% |
| 1965 | 27,400 t | -5.5% |
| 1966 | 28,974 t | +5.7% |
| 1967 | 27,700 t | -4.4% |
| 1968 | 36,716 t | +32.5% |
| 1969 | 29,400 t | -19.9% |
| 1970 | 25,500 t | -13.3% |
| 1971 | 21,600 t | -15.3% |
| 1972 | 19,600 t | -9.3% |
| 1973 | 20,400 t | +4.1% |
| 1974 | 15,900 t | -22.1% |
| 1975 | 15,089 t | -5.1% |
| 1976 | 17,961 t | +19.0% |
| 1977 | 18,135 t | +1.0% |
| 1978 | 18,487 t | +1.9% |
| 1979 | 18,812 t | +1.8% |
| 1980 | 20,682 t | +9.9% |
| 1981 | 26,899 t | +30.1% |
| 1982 | 22,469 t | -16.5% |
| 1983 | 23,594 t | +5.0% |
| 1984 | 24,161 t | +2.4% |
| 1985 | 27,927 t | +15.6% |
| 1986 | 28,038 t | +0.4% |
| 1987 | 11,200 t | -60.1% |
| 1988 | 11,053 t | -1.3% |
| 1989 | 10,547 t | -4.6% |
| 1990 | 14,604 t | +38.5% |
| 1991 | 16,305 t | +11.6% |
| 1992 | 13,580 t | -16.7% |
| 1993 | 19,568 t | +44.1% |
| 1994 | 14,674 t | -25.0% |
| 1995 | 20,700 t | +41.1% |
| 1996 | 19,950 t | -3.6% |
| 1997 | 23,150 t | +16.0% |
| 1998 | 27,650 t | +19.4% |
| 1999 | 17,750 t | -35.8% |
| 2000 | 24,250 t | +36.6% |
| 2001 | 32,950 t | +35.9% |
| 2002 | 23,600 t | -28.4% |
| 2003 | 17,750 t | -24.8% |
| 2004 | 22,250 t | +25.4% |
| 2005 | 18,650 t | -16.2% |
| 2006 | 18,200 t | -2.4% |
| 2007 | 18,200 t | +0.0% |
| 2008 | 19,100 t | +4.9% |
| 2009 | 20,000 t | +4.7% |
| 2010 | 14,600 t | -27.0% |
| 2011 | 19,100 t | +30.8% |
| 2012 | 26,750 t | +40.1% |
| 2013 | 29,774 t | +11.3% |
| 2014 | 30,981 t | +4.1% |
| 2015 | 33,936 t | +9.5% |
| 2016 | 38,025 t | +12.0% |
| 2017 | 46,575 t | +22.5% |
| 2018 | 49,910 t | +7.2% |
| 2019 | 43,929 t | -12.0% |
| 2020 | 58,810 t | +33.9% |
| 2021 | 57,000 t | -3.1% |
| 2022 | 61,666 t | +8.2% |
| 2023 | 71,025 t | +15.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,299 t | 27,400 t | 36,716 t | 9 |
| 1970s | 19,148 t | 15,089 t | 25,500 t | 10 |
| 1980s | 20,657 t | 10,547 t | 28,038 t | 10 |
| 1990s | 18,793 t | 13,580 t | 27,650 t | 10 |
| 2000s | 21,495 t | 17,750 t | 32,950 t | 10 |
| 2010s | 33,358 t | 14,600 t | 49,910 t | 10 |
| 2020s | 62,125 t | 57,000 t | 71,025 t | 4 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Vegetables Primary — Production, annual growth rate 4.86 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.8882 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.8882 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.28 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.38 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.25 % change on previous year (2024)
Frequently asked questions
- What is skim milk, condensed — production in European Union (27)?
- Skim milk, condensed — production in European Union (27) was 71,025 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest skim milk, condensed — production recorded in European Union (27)?
- The highest recorded value was 71,025 t in 2023.
- What is the lowest skim milk, condensed — production recorded in European Union (27)?
- The lowest recorded value was 10,547 t in 1989.
- How does European Union (27) rank for skim milk, condensed — production?
- European Union (27) ranks 7th out of 15 groups with data for 2023.
- Is skim milk, condensed — production rising or falling in European Union (27)?
- Over the last ten years it is up 138.5%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk, condensed — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.