Sisal, raw — Production in Kenya

Kenya: Sisal, raw — Production was 20,940 t in 2024. ▼ Falling

Latest (2024)
20,940 t
Change on year
down 18.1%
World rank
3rd
of 26 countries
All-time high
86,526 t
in 1974
All-time low
16,607 t
in 2000
Years of data
64
1961–2024

Sisal, raw — Production in Kenya, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kenya recorded 20,940 t for sisal, raw — production in 2024.

The figure is down 18.1% on the previous year and down 9.6% over ten years.

Over the whole period, sisal, raw — production in Kenya peaked at 86,526 t in 1974 and was at its lowest, 16,607 t, in 2000.

Kenya ranks 3rd of 26 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 59,389 t 49,800 t 71,300 t 9
1970s 45,309 t 31,456 t 86,526 t 10
1980s 43,708 t 36,900 t 51,400 t 10
1990s 30,203 t 18,200 t 39,617 t 10
2000s 22,468 t 16,607 t 26,375 t 10
2010s 24,641 t 21,699 t 27,866 t 10
2020s 28,300 t 20,940 t 32,251 t 5

Countries ranked near Kenya

  1. 1 Brazil 93,261 t compare
  2. 2 United Republic of Tanzania 61,216 t compare
  3. 4 Madagascar 17,592 t compare
  4. 5 China 14,295 t compare
  5. 6 China, mainland 14,292 t compare

See the full ranking of 46 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is sisal, raw — production in Kenya?
Sisal, raw — production in Kenya was 20,940 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal, raw — production recorded in Kenya?
The highest recorded value was 86,526 t in 1974.
What is the lowest sisal, raw — production recorded in Kenya?
The lowest recorded value was 16,607 t in 2000.
How does Kenya rank for sisal, raw — production?
Kenya ranks 3rd out of 26 countries with data for 2024.
Is sisal, raw — production rising or falling in Kenya?
Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal, raw — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sisal, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,848 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.