Silk — Stock Variation in Germany

Germany: Silk — Stock Variation was 0 t in 2013. ▬ Flat

Latest (2013)
0 t
World rank
2nd
of 17 countries
All-time high
200 t
in 2005
All-time low
-200 t
in 2003
Years of data
53
1961–2013

Silk — Stock Variation in Germany, 1961–2013

-200-1000100200196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, silk — stock variation in Germany stood at 0 t.

The figure is up 100.0% over ten years.

Over the whole period, silk — stock variation in Germany peaked at 200 t in 2005 and was at its lowest, -200 t, in 2003.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0 t -200 t 200 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Germany

  1. 1 United Kingdom of Great Britain and Northern Ireland 5 t compare
  2. 2 Azerbaijan 0 t compare
  3. 2 Belgium 0 t compare
  4. 2 Brazil 0 t compare
  5. 2 Bulgaria 0 t compare
  6. 2 China, Macao SAR 0 t compare
  7. 2 Denmark 0 t compare
  8. 2 France 0 t compare
  9. 2 Indonesia 0 t compare
  10. 2 Japan 0 t compare
  11. 2 Kyrgyzstan 0 t compare
  12. 2 Malaysia 0 t compare
  13. 2 Netherlands (Kingdom of the) 0 t compare
  14. 2 Spain 0 t compare
  15. 2 Switzerland 0 t compare
  16. 2 United Republic of Tanzania 0 t compare

See the full ranking of 37 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is silk — stock variation in Germany?
Silk — stock variation in Germany was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — stock variation recorded in Germany?
The highest recorded value was 200 t in 2005.
What is the lowest silk — stock variation recorded in Germany?
The lowest recorded value was -200 t in 2003.
How does Germany rank for silk — stock variation?
Germany ranks 2nd out of 17 countries with data for 2013.
Is silk — stock variation rising or falling in Germany?
Over the last ten years it is up 100.0%. The long-run trend across the full record is flat.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Silk — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
37 places, 1,767 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.