Sheep fat, unrendered — Producing Animals/Slaughtered in Bhutan

Bhutan: Sheep fat, unrendered — Producing Animals/Slaughtered was 3,200 An in 2024. ◆ Volatile

Latest (2024)
3,200 An
Change on year
down 14.7%
World rank
166th
of 191 countries
All-time high
20,000 An
in 1989
All-time low
3,197 An
in 2022
Years of data
34
1961–2024

Sheep fat, unrendered — Producing Animals/Slaughtered in Bhutan, 1961–2024

5.0k10.0k15.0k20.0k1961199220241961: 3.7k An1962: 3.9k An1963: 4.1k An1964: 4.5k An1965: 4.5k An1966: 4.5k An1967: 5.0k An1968: 5.0k An1969: 5.3k An1970: 5.3k An1971: 5.3k An1972: 5.5k An1973: 5.8k An1974: 6.0k An1975: 6.0k An1976: 6.0k An1977: 6.0k An1978: 6.5k An1979: 6.0k An1980: 7.0k An1981: 7.0k An1982: 8.0k An1983: 8.5k An1984: 11.0k An1985: 13.5k An1986: 8.0k An1987: 17.0k An1988: 19.0k An1989: 20.0k An1990: 19.0k An2021: 3.7k An2022: 3.2k An2023: 3.8k An2024: 3.2k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Bhutan recorded 3,200 An for sheep fat, unrendered — producing animals/slaughtered in 2024.

That represents a change of down 14.7% on the previous year and down 14.3% over five years.

Over the whole period, sheep fat, unrendered — producing animals/slaughtered in Bhutan peaked at 20,000 An in 1989 and was at its lowest, 3,197 An, in 2022.

Bhutan ranks 166th of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,500 An 3,700 An 5,300 An 9
1970s 5,840 An 5,300 An 6,500 An 10
1980s 11,900 An 7,000 An 20,000 An 10
1990s 19,000 An 19,000 An 19,000 An 1
2020s 3,470 An 3,197 An 3,750 An 4

Countries ranked near Bhutan

  1. 163 Saint Lucia 5,015 An compare
  2. 164 Timor-Leste 4,500 An compare
  3. 165 Grenada 4,415 An compare
  4. 167 Puerto Rico 3,108 An compare
  5. 168 Saint Vincent and the Grenadines 2,764 An compare
  6. 169 Barbados 2,576 An compare

See the full ranking of 224 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is sheep fat, unrendered — producing animals/slaughtered in Bhutan?
Sheep fat, unrendered — producing animals/slaughtered in Bhutan was 3,200 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep fat, unrendered — producing animals/slaughtered recorded in Bhutan?
The highest recorded value was 20,000 An in 1989.
What is the lowest sheep fat, unrendered — producing animals/slaughtered recorded in Bhutan?
The lowest recorded value was 3,197 An in 2022.
How does Bhutan rank for sheep fat, unrendered — producing animals/slaughtered?
Bhutan ranks 166th out of 191 countries with data for 2024.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Sheep fat, unrendered — Producing Animals/Slaughtered in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sheep-fat-unrendered-producing-animals-slaughtered/bhutan/

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About this data

Indicator
Sheep fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.