Sheep and Goat Meat — Yield/Carcass Weight in Saint Lucia
Saint Lucia: Sheep and Goat Meat — Yield/Carcass Weight was 16 kg/An in 2024. ▬ Flat
Sheep and Goat Meat — Yield/Carcass Weight in Saint Lucia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, sheep and goat meat — yield/carcass weight in Saint Lucia stood at 16 kg/An. That is the lowest value across all 64 years on record.
The figure is down 5.9% over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in Saint Lucia peaked at 18 kg/An in 1961 and was at its lowest, 16 kg/An, in 2017.
That places Saint Lucia 81st out of 185 countries with data for 2024, putting it in the middle of the range.
Sheep and Goat Meat — Yield/Carcass Weight in Saint Lucia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 18 kg/An | — |
| 1962 | 18 kg/An | +0.0% |
| 1963 | 18 kg/An | +0.0% |
| 1964 | 17 kg/An | -5.6% |
| 1965 | 17 kg/An | +0.0% |
| 1966 | 17 kg/An | +0.0% |
| 1967 | 17 kg/An | +0.0% |
| 1968 | 17 kg/An | +0.0% |
| 1969 | 17 kg/An | +0.0% |
| 1970 | 17 kg/An | +0.0% |
| 1971 | 17 kg/An | +0.0% |
| 1972 | 17 kg/An | +0.0% |
| 1973 | 17 kg/An | +0.0% |
| 1974 | 17 kg/An | +0.0% |
| 1975 | 17 kg/An | +0.0% |
| 1976 | 17 kg/An | +0.0% |
| 1977 | 17 kg/An | +0.0% |
| 1978 | 17 kg/An | +0.0% |
| 1979 | 17 kg/An | +0.0% |
| 1980 | 17 kg/An | +0.0% |
| 1981 | 17 kg/An | +0.0% |
| 1982 | 17 kg/An | +0.0% |
| 1983 | 17 kg/An | +0.0% |
| 1984 | 17 kg/An | +0.0% |
| 1985 | 17 kg/An | +0.0% |
| 1986 | 17 kg/An | +0.0% |
| 1987 | 17 kg/An | +0.0% |
| 1988 | 17 kg/An | +0.0% |
| 1989 | 17 kg/An | +0.0% |
| 1990 | 17 kg/An | +0.0% |
| 1991 | 17 kg/An | +0.0% |
| 1992 | 17 kg/An | +0.0% |
| 1993 | 17 kg/An | +0.0% |
| 1994 | 17 kg/An | +0.0% |
| 1995 | 17 kg/An | +0.0% |
| 1996 | 17 kg/An | +0.0% |
| 1997 | 17 kg/An | +0.0% |
| 1998 | 17 kg/An | +0.0% |
| 1999 | 17 kg/An | +0.0% |
| 2000 | 17 kg/An | +0.0% |
| 2001 | 17 kg/An | +0.0% |
| 2002 | 17 kg/An | +0.0% |
| 2003 | 17 kg/An | +0.0% |
| 2004 | 17 kg/An | +0.0% |
| 2005 | 17 kg/An | +0.0% |
| 2006 | 17 kg/An | +0.0% |
| 2007 | 17 kg/An | +0.0% |
| 2008 | 18 kg/An | +5.9% |
| 2009 | 18 kg/An | +0.0% |
| 2010 | 18 kg/An | +0.0% |
| 2011 | 18 kg/An | +0.0% |
| 2012 | 18 kg/An | +0.0% |
| 2013 | 17 kg/An | -5.6% |
| 2014 | 17 kg/An | +0.0% |
| 2015 | 17 kg/An | +0.0% |
| 2016 | 17 kg/An | +0.0% |
| 2017 | 16 kg/An | -5.9% |
| 2018 | 17 kg/An | +6.2% |
| 2019 | 17 kg/An | +0.0% |
| 2020 | 17 kg/An | +0.0% |
| 2021 | 16 kg/An | -5.9% |
| 2022 | 16 kg/An | +0.0% |
| 2023 | 16 kg/An | +0.0% |
| 2024 | 16 kg/An | +0.0% |
Saint Lucia compared with similar countries
- Saint Lucia's 16 kg/An is above the median for upper middle income countries, which is 15.5 kg/An, 1.0× the median. (48 countries reporting)
- Saint Lucia's 16 kg/An is above the median for Latin America & Caribbean, which is 14 kg/An, 1.1× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17.33 kg/An | 17 kg/An | 18 kg/An | 9 |
| 1970s | 17 kg/An | 17 kg/An | 17 kg/An | 10 |
| 1980s | 17 kg/An | 17 kg/An | 17 kg/An | 10 |
| 1990s | 17 kg/An | 17 kg/An | 17 kg/An | 10 |
| 2000s | 17.2 kg/An | 17 kg/An | 18 kg/An | 10 |
| 2010s | 17.2 kg/An | 16 kg/An | 18 kg/An | 10 |
| 2020s | 16.2 kg/An | 16 kg/An | 17 kg/An | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in Saint Lucia?
- Sheep and goat meat — yield/carcass weight in Saint Lucia was 16 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in Saint Lucia?
- The highest recorded value was 18 kg/An in 1961.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in Saint Lucia?
- The lowest recorded value was 16 kg/An in 2017.
- How does Saint Lucia rank for sheep and goat meat — yield/carcass weight?
- Saint Lucia ranks 81st out of 185 countries with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in Saint Lucia?
- Over the last ten years it is down 5.9%. The long-run trend across the full record is flat.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.