Sheep and Goat Meat — Production in Sudan

Sudan: Sheep and Goat Meat — Production was 385,931 t in 2024. ▲ Rising

Latest (2024)
385,931 t
Change on year
up 2.0%
World rank
14th
of 201 countries
All-time high
387,012 t
in 2020
All-time low
360,000 t
in 2012
Years of data
13
2012–2024

Sheep and Goat Meat — Production in Sudan, 2012–2024

0100.0k200.0k300.0k400.0k2012201820242012: 360.0k t2013: 364.0k t2014: 366.0k t2015: 369.0k t2016: 378.0k t2017: 381.0k t2018: 383.0k t2019: 385.0k t2020: 387.0k t2021: 381.0k t2022: 376.1k t2023: 378.5k t2024: 385.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sudan recorded 385,931 t for sheep and goat meat — production in 2024.

That represents a change of up 2.0% on the previous year and up 5.4% over ten years.

Over the whole period, sheep and goat meat — production in Sudan peaked at 387,012 t in 2020 and was at its lowest, 360,000 t, in 2012.

Sudan ranks 14th of 201 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 13 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 373,250 t 360,000 t 385,000 t 8
2020s 381,724 t 376,102 t 387,012 t 5

Countries ranked near Sudan

  1. 11 New Zealand 450,737 t compare
  2. 12 Chad 424,654 t compare
  3. 13 Algeria 403,045 t compare
  4. 15 Ethiopia 285,391 t compare
  5. 17 Uzbekistan 266,110 t compare

See the full ranking of 234 places →

More agriculture & rural data for Sudan

All data for Sudan →

Frequently asked questions

What is sheep and goat meat — production in Sudan?
Sheep and goat meat — production in Sudan was 385,931 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Sudan?
The highest recorded value was 387,012 t in 2020.
What is the lowest sheep and goat meat — production recorded in Sudan?
The lowest recorded value was 360,000 t in 2012.
How does Sudan rank for sheep and goat meat — production?
Sudan ranks 14th out of 201 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Sudan?
Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
Where does this Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/sudan/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.