Sheep and Goat Meat — Production in Nepal

Nepal: Sheep and Goat Meat — Production was 89,042 t in 2024. ▲ Rising

Latest (2024)
89,042 t
Change on year
up 12.7%
World rank
34th
of 185 countries
All-time high
89,042 t
in 2024
All-time low
15,300 t
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Nepal, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Nepal recorded 89,042 t for sheep and goat meat — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 12.7% on the previous year and up 44.3% over ten years.

Over the whole period, sheep and goat meat — production in Nepal peaked at 89,042 t in 2024 and was at its lowest, 15,300 t, in 1961.

Nepal ranks 34th of 185 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Production in Nepal, year by year

Annual values for Sheep and Goat Meat — Production in Nepal, 1961 to 2024.
Year t Change
1961 15,300 t —
1962 16,330 t +6.7%
1963 16,870 t +3.3%
1964 17,400 t +3.1%
1965 17,930 t +3.0%
1966 18,470 t +3.0%
1967 19,000 t +2.9%
1968 19,530 t +2.8%
1969 20,070 t +2.8%
1970 20,600 t +2.6%
1971 21,130 t +2.6%
1972 21,670 t +2.6%
1973 22,200 t +2.4%
1974 22,730 t +2.4%
1975 23,270 t +2.4%
1976 23,800 t +2.3%
1977 24,330 t +2.2%
1978 24,870 t +2.2%
1979 25,400 t +2.1%
1980 25,930 t +2.1%
1981 26,470 t +2.1%
1982 26,800 t +1.2%
1983 27,230 t +1.6%
1984 27,570 t +1.2%
1985 28,032 t +1.7%
1986 28,765 t +2.6%
1987 29,087 t +1.1%
1988 30,873 t +6.1%
1989 31,375 t +1.6%
1990 31,882 t +1.6%
1991 32,401 t +1.6%
1992 32,888 t +1.5%
1993 33,409 t +1.6%
1994 33,757 t +1.0%
1995 33,975 t +0.6%
1996 34,900 t +2.7%
1997 37,450 t +7.3%
1998 38,543 t +2.9%
1999 39,108 t +1.5%
2000 39,790 t +1.7%
2001 40,625 t +2.1%
2002 41,407 t +1.9%
2003 42,456 t +2.5%
2004 43,319 t +2.0%
2005 44,442 t +2.6%
2006 45,557 t +2.5%
2007 47,680 t +4.7%
2008 48,921 t +2.6%
2009 51,183 t +4.6%
2010 52,542 t +2.7%
2011 55,531 t +5.7%
2012 56,676 t +2.1%
2013 58,299 t +2.9%
2014 61,709 t +5.8%
2015 63,564 t +3.0%
2016 68,267 t +7.4%
2017 70,420 t +3.2%
2018 73,556 t +4.5%
2019 76,677 t +4.2%
2020 77,758 t +1.4%
2021 73,719 t -5.2%
2022 77,121 t +4.6%
2023 79,036 t +2.5%
2024 89,042 t +12.7%

Nepal compared with similar countries

  • Nepal's 89,042 t is above the median for lower middle income countries, which is 25,138 t, 3.5× the median. (38 countries reporting)
  • Nepal's 89,042 t is above the median for South Asia, which is 89,042 t, 1.0× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,878 t 15,300 t 20,070 t 9
1970s 23,000 t 20,600 t 25,400 t 10
1980s 28,213 t 25,930 t 31,375 t 10
1990s 34,831 t 31,882 t 39,108 t 10
2000s 44,538 t 39,790 t 51,183 t 10
2010s 63,724 t 52,542 t 76,677 t 10
2020s 79,335 t 73,719 t 89,042 t 5

Countries ranked near Nepal

  1. 31 Mexico 110,033 t compare
  2. 32 Spain 107,240 t compare
  3. 33 Tajikistan 89,548 t compare
  4. 35 Kyrgyzstan 87,882 t compare
  5. 36 Azerbaijan 84,101 t compare
  6. 37 Malawi 79,694 t compare

See the full ranking of 234 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is sheep and goat meat — production in Nepal?
Sheep and goat meat — production in Nepal was 89,042 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Nepal?
The highest recorded value was 89,042 t in 2024.
What is the lowest sheep and goat meat — production recorded in Nepal?
The lowest recorded value was 15,300 t in 1961.
How does Nepal rank for sheep and goat meat — production?
Nepal ranks 34th out of 185 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Nepal?
Over the last ten years it is up 44.3%. The long-run trend across the full record is rising.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/nepal/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.