Sheep and Goat Meat — Production in Grenada

Grenada: Sheep and Goat Meat — Production was 327.93 t in 2024. ◆ Volatile

Latest (2024)
327.93 t
Change on year
up 5.5%
World rank
147th
of 185 countries
All-time high
499.67 t
in 2022
All-time low
23 t
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Grenada, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sheep and goat meat — production in Grenada stood at 327.93 t.

The figure is up 5.5% on the previous year and up 50.3% over ten years.

Over the whole period, sheep and goat meat — production in Grenada peaked at 499.67 t in 2022 and was at its lowest, 23 t, in 1961.

Grenada ranks 147th of 185 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sheep and Goat Meat — Production in Grenada, year by year

Annual values for Sheep and Goat Meat — Production in Grenada, 1961 to 2024.
Year t Change
1961 23 t —
1962 23 t +0.0%
1963 23 t +0.0%
1964 25 t +8.7%
1965 25 t +0.0%
1966 26 t +4.0%
1967 27 t +3.8%
1968 25 t -7.4%
1969 24 t -4.0%
1970 24 t +0.0%
1971 23 t -4.2%
1972 23 t +0.0%
1973 23 t +0.0%
1974 29 t +26.1%
1975 26 t -10.3%
1976 37 t +42.3%
1977 43 t +16.2%
1978 54 t +25.6%
1979 30 t -44.4%
1980 44 t +46.7%
1981 55 t +25.0%
1982 55 t +0.0%
1983 58 t +5.5%
1984 66 t +13.8%
1985 70 t +6.1%
1986 71 t +1.4%
1987 84 t +18.3%
1988 84 t +0.0%
1989 82 t -2.4%
1990 83 t +1.2%
1991 83 t +0.0%
1992 84 t +1.2%
1993 87 t +3.6%
1994 87 t +0.0%
1995 89 t +2.3%
1996 96 t +7.9%
1997 102 t +6.2%
1998 111 t +8.8%
1999 111 t +0.0%
2000 91 t -18.0%
2001 95 t +4.4%
2002 105 t +10.5%
2003 98 t -6.7%
2004 101 t +3.1%
2005 106 t +5.0%
2006 96.42 t -9.0%
2007 107 t +11.0%
2008 114 t +6.5%
2009 129.45 t +13.6%
2010 141.3 t +9.2%
2011 156.7 t +10.9%
2012 172.97 t +10.4%
2013 192.62 t +11.4%
2014 218.18 t +13.3%
2015 222.45 t +2.0%
2016 256.84 t +15.5%
2017 286.78 t +11.7%
2018 309.62 t +8.0%
2019 332.08 t +7.3%
2020 347.08 t +4.5%
2021 475.02 t +36.9%
2022 499.67 t +5.2%
2023 310.87 t -37.8%
2024 327.93 t +5.5%

Grenada compared with similar countries

  • Grenada's 327.93 t is below the median for upper middle income countries, which is 4,335 t, 8% of the median. (48 countries reporting)
  • Grenada's 327.93 t is above the median for Latin America & Caribbean, which is 327.93 t, 1.0× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Sheep and Goat Meat — Production in Grenada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 -44.4% 54 t 30 t
1980 +46.7% 30 t 44 t
2023 -37.8% 499.67 t 310.87 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 24.56 t 23 t 27 t 9
1970s 31.2 t 23 t 54 t 10
1980s 66.9 t 44 t 84 t 10
1990s 93.3 t 83 t 111 t 10
2000s 104.29 t 91 t 129.45 t 10
2010s 228.95 t 141.3 t 332.08 t 10
2020s 392.11 t 310.87 t 499.67 t 5

Countries ranked near Grenada

  1. 144 Lesotho 629.43 t compare
  2. 145 Comoros 474.99 t compare
  3. 146 Jamaica 432 t compare
  4. 148 Costa Rica 275.39 t compare
  5. 149 Honduras 253.99 t compare
  6. 150 Japan 253.31 t compare

See the full ranking of 234 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is sheep and goat meat — production in Grenada?
Sheep and goat meat — production in Grenada was 327.93 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Grenada?
The highest recorded value was 499.67 t in 2022.
What is the lowest sheep and goat meat — production recorded in Grenada?
The lowest recorded value was 23 t in 1961.
How does Grenada rank for sheep and goat meat — production?
Grenada ranks 147th out of 185 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Grenada?
Over the last ten years it is up 50.3%. The long-run trend across the full record is volatile.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sheep and Goat Meat — Production in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/grenada/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/grenada/">Sheep and Goat Meat — Production in Grenada</a> — Statizoid

About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.