Sheep and Goat Meat — Producing Animals/Slaughtered in Niger

Niger: Sheep and Goat Meat — Producing Animals/Slaughtered was 2.15 million An in 2024. ▼ Falling

Latest (2024)
2.15 million An
Change on year
up 11.4%
World rank
67th
of 202 countries
All-time high
4.78 million An
in 1983
All-time low
975,197 An
in 2004
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Niger, 1961–2024

1.0M2.0M3.0M4.0M5.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, sheep and goat meat — producing animals/slaughtered in Niger stood at 2.15 million An.

The figure is up 11.4% on the previous year and up 29.9% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Niger peaked at 4.78 million An in 1983 and was at its lowest, 975,197 An, in 2004.

That places Niger 67th out of 202 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.45 million An 1.87 million An 3.25 million An 9
1970s 3.40 million An 2.60 million An 4.26 million An 10
1980s 3.69 million An 2.53 million An 4.78 million An 10
1990s 3.92 million An 3.42 million An 4.71 million An 10
2000s 1.11 million An 975,197 An 1.20 million An 10
2010s 1.65 million An 1.29 million An 1.94 million An 10
2020s 2.01 million An 1.93 million An 2.15 million An 5

Countries ranked near Niger

  1. 64 Zimbabwe 2.27 million An compare
  2. 65 Egypt 2.17 million An compare
  3. 66 Italy 2.15 million An compare
  4. 68 Côte d'Ivoire 2.06 million An compare
  5. 69 Guinea 2.04 million An compare
  6. 70 Oman 1.91 million An compare

See the full ranking of 235 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Niger?
Sheep and goat meat — producing animals/slaughtered in Niger was 2.15 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Niger?
The highest recorded value was 4.78 million An in 1983.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Niger?
The lowest recorded value was 975,197 An in 2004.
How does Niger rank for sheep and goat meat — producing animals/slaughtered?
Niger ranks 67th out of 202 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Niger?
Over the last ten years it is up 29.9%. The long-run trend across the full record is falling.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Producing Animals/Slaughtered in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/niger/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.