Share of employment in agrifood systems out of total employment by in Thailand

Thailand: Share of employment in agrifood systems out of total employment by was 30.21 % in 2023. ▼ Falling

Latest (2023)
30.21 %
Change on year
down 0.7%
World rank
43rd
of 145 countries
All-time high
44.42 %
in 2000
All-time low
30.21 %
in 2023
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Thailand, 2000–2023

0102030402000201120232000: 44.4 %2001: 42.8 %2002: 42.3 %2003: 41.5 %2004: 40.9 %2005: 40.4 %2006: 39.9 %2007: 39.4 %2008: 39 %2009: 38.8 %2010: 38.2 %2011: 40.7 %2012: 41.6 %2013: 39.3 %2014: 33.5 %2015: 32.3 %2016: 31.2 %2017: 31.5 %2018: 32.2 %2019: 31.5 %2020: 31.4 %2021: 31.9 %2022: 30.4 %2023: 30.2 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Thailand recorded 30.21 % for share of employment in agrifood systems out of total employment by in 2023. That is the lowest value across all 24 years on record.

That represents a change of down 0.7% on the previous year and down 23.1% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Thailand peaked at 44.42 % in 2000 and was at its lowest, 30.21 %, in 2023.

That places Thailand 43rd out of 145 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Thailand, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture in Thailand, 2000 to 2023.
Year % Change
2000 44.42 %
2001 42.82 % -3.6%
2002 42.27 % -1.3%
2003 41.45 % -1.9%
2004 40.86 % -1.4%
2005 40.42 % -1.1%
2006 39.93 % -1.2%
2007 39.39 % -1.4%
2008 38.99 % -1.0%
2009 38.76 % -0.6%
2010 38.24 % -1.3%
2011 40.72 % +6.5%
2012 41.58 % +2.1%
2013 39.3 % -5.5%
2014 33.47 % -14.8%
2015 32.32 % -3.4%
2016 31.21 % -3.4%
2017 31.51 % +1.0%
2018 32.18 % +2.1%
2019 31.47 % -2.2%
2020 31.38 % -0.3%
2021 31.88 % +1.6%
2022 30.41 % -4.6%
2023 30.21 % -0.7%

Thailand compared with similar countries

  • Thailand's 30.21 % is above the median for upper middle income countries, which is 14.55 %, 2.1× the median. (37 countries reporting)
  • Thailand's 30.21 % is above the median for East Asia & Pacific, which is 24.78 %, 1.2× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 40.93 % 38.76 % 44.42 % 10
2010s 35.2 % 31.21 % 41.58 % 10
2020s 30.97 % 30.21 % 31.88 % 4

Countries ranked near Thailand

  1. 40 Yemen 31.96 % compare
  2. 41 Lesotho 31.54 % compare
  3. 42 Somalia 30.53 % compare
  4. 44 Ecuador 30 % compare
  5. 45 Guatemala 29.81 % compare
  6. 46 Senegal 29.63 % compare

See the full ranking of 185 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Thailand?
Share of employment in agrifood systems out of total employment by in Thailand was 30.21 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Thailand?
The highest recorded value was 44.42 % in 2000.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Thailand?
The lowest recorded value was 30.21 % in 2023.
How does Thailand rank for share of employment in agrifood systems out of total employment by?
Thailand ranks 43rd out of 145 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Thailand?
Over the last ten years it is down 23.1%. The long-run trend across the full record is falling.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Share of employment in agrifood systems out of total employment by in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex/thailand/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex/thailand/">Share of employment in agrifood systems out of total employment by in Thailand</a> — Statizoid

About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,285 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.