Share of employment in agrifood systems out of total employment by in Lesotho

Lesotho: Share of employment in agrifood systems out of total employment by was 31.54 % in 2023. ▼ Falling

Latest (2023)
31.54 %
Change on year
down 0.4%
World rank
41st
of 145 countries
All-time high
36.01 %
in 2000
All-time low
24.96 %
in 2019
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Lesotho, 2000–2023

0102030402000201120232000: 36 %2001: 35.9 %2002: 35.6 %2003: 35.1 %2004: 35 %2005: 34.4 %2006: 33.7 %2007: 33.2 %2008: 32.5 %2009: 32.6 %2010: 31.9 %2011: 31.4 %2012: 30.7 %2013: 30.6 %2014: 30.2 %2015: 29.9 %2016: 29.8 %2017: 30.2 %2018: 30.3 %2019: 25 %2020: 31.5 %2021: 32 %2022: 31.7 %2023: 31.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for share of employment in agrifood systems out of total employment by in Lesotho is 31.54 %, measured in 2023.

Compared with earlier readings it is down 0.4% on the previous year and up 3.1% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Lesotho peaked at 36.01 % in 2000 and was at its lowest, 24.96 %, in 2019.

That places Lesotho 41st out of 145 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Lesotho, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture in Lesotho, 2000 to 2023.
Year % Change
2000 36.01 %
2001 35.85 % -0.4%
2002 35.6 % -0.7%
2003 35.12 % -1.3%
2004 34.99 % -0.4%
2005 34.44 % -1.6%
2006 33.67 % -2.2%
2007 33.16 % -1.5%
2008 32.5 % -2.0%
2009 32.62 % +0.4%
2010 31.93 % -2.1%
2011 31.39 % -1.7%
2012 30.73 % -2.1%
2013 30.6 % -0.4%
2014 30.22 % -1.2%
2015 29.89 % -1.1%
2016 29.75 % -0.5%
2017 30.2 % +1.5%
2018 30.29 % +0.3%
2019 24.96 % -17.6%
2020 31.49 % +26.2%
2021 32.03 % +1.7%
2022 31.68 % -1.1%
2023 31.54 % -0.4%

Lesotho compared with similar countries

  • Lesotho's 31.54 % is below the median for lower middle income countries, which is 36.01 %, 88% of the median. (33 countries reporting)
  • Lesotho's 31.54 % is below the median for Sub-Saharan Africa, which is 41.86 %, 75% of the median. (35 countries reporting)

Biggest year-on-year movements

Years where Share of employment in agrifood systems out of total employment by in Lesotho changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +26.2% 24.96 % 31.49 %

Averages by decade

DecadeAverage LowestHighest Years
2000s 34.4 % 32.5 % 36.01 % 10
2010s 30 % 24.96 % 31.93 % 10
2020s 31.68 % 31.49 % 32.03 % 4

Countries ranked near Lesotho

  1. 38 Mauritania 33.41 % compare
  2. 39 Albania 32.11 % compare
  3. 40 Yemen 31.96 % compare
  4. 42 Somalia 30.53 % compare
  5. 43 Thailand 30.21 % compare
  6. 44 Ecuador 30 % compare

See the full ranking of 185 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Lesotho?
Share of employment in agrifood systems out of total employment by in Lesotho was 31.54 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Lesotho?
The highest recorded value was 36.01 % in 2000.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Lesotho?
The lowest recorded value was 24.96 % in 2019.
How does Lesotho rank for share of employment in agrifood systems out of total employment by?
Lesotho ranks 41st out of 145 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Lesotho?
Over the last ten years it is up 3.1%. The long-run trend across the full record is falling.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Share of employment in agrifood systems out of total employment by in Lesotho. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex/lesotho/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,285 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.