Share of employment in agrifood systems out of total employment by in Madagascar

Madagascar: Share of employment in agrifood systems out of total employment by was 69.89 % in 2023. ▼ Falling

Latest (2023)
69.89 %
Change on year
down 0.2%
World rank
4th
of 145 countries
All-time high
81.96 %
in 2005
All-time low
68.87 %
in 2012
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Madagascar, 2000–2023

0204060802000201120232000: 78.8 %2001: 78.8 %2002: 81.3 %2003: 81.7 %2004: 81.9 %2005: 82 %2006: 80.2 %2007: 78.2 %2008: 76 %2009: 75.1 %2010: 73.3 %2011: 71.3 %2012: 68.9 %2013: 71 %2014: 72.8 %2015: 74.5 %2016: 73.7 %2017: 72.9 %2018: 72.2 %2019: 71.4 %2020: 70.8 %2021: 70.5 %2022: 70 %2023: 69.9 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Madagascar recorded 69.89 % for share of employment in agrifood systems out of total employment by in 2023.

The figure is down 0.2% on the previous year and down 1.5% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Madagascar peaked at 81.96 % in 2005 and was at its lowest, 68.87 %, in 2012.

That places Madagascar 4th out of 145 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Madagascar, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture in Madagascar, 2000 to 2023.
Year % Change
2000 78.76 %
2001 78.79 % +0.0%
2002 81.29 % +3.2%
2003 81.67 % +0.5%
2004 81.91 % +0.3%
2005 81.96 % +0.1%
2006 80.2 % -2.1%
2007 78.18 % -2.5%
2008 75.99 % -2.8%
2009 75.11 % -1.2%
2010 73.31 % -2.4%
2011 71.26 % -2.8%
2012 68.87 % -3.4%
2013 70.96 % +3.0%
2014 72.83 % +2.6%
2015 74.53 % +2.3%
2016 73.73 % -1.1%
2017 72.92 % -1.1%
2018 72.18 % -1.0%
2019 71.4 % -1.1%
2020 70.84 % -0.8%
2021 70.45 % -0.6%
2022 70.02 % -0.6%
2023 69.89 % -0.2%

Madagascar compared with similar countries

  • Madagascar's 69.89 % is above the median for low income countries, which is 54.53 %, 1.3× the median. (18 countries reporting)
  • Madagascar's 69.89 % is above the median for Sub-Saharan Africa, which is 41.86 %, 1.7× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 79.39 % 75.11 % 81.96 % 10
2010s 72.2 % 68.87 % 74.53 % 10
2020s 70.3 % 69.89 % 70.84 % 4

Countries ranked near Madagascar

  1. 1 Burundi 85.59 % compare
  2. 1 Lao People's Democratic Republic 69.39 % compare
  3. 2 Mozambique 73.05 % compare
  4. 2 United Republic of Tanzania 65.16 % compare
  5. 3 Chad 71.93 % compare
  6. 3 Democratic Republic of the Congo 59.52 % compare
  7. 5 Democratic People's Republic of Korea 54.49 % compare
  8. 5 Uganda 65.89 % compare
  9. 6 Guinea-Bissau 62.21 % compare
  10. 6 Timor-Leste 48.39 % compare
  11. 7 Ethiopia 62.17 % compare
  12. 7 Melanesia 37.65 % compare

See the full ranking of 185 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Madagascar?
Share of employment in agrifood systems out of total employment by in Madagascar was 69.89 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Madagascar?
The highest recorded value was 81.96 % in 2005.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Madagascar?
The lowest recorded value was 68.87 % in 2012.
How does Madagascar rank for share of employment in agrifood systems out of total employment by?
Madagascar ranks 4th out of 145 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Madagascar?
Over the last ten years it is down 1.5%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Share of employment in agrifood systems out of total employment by in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex/madagascar/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,285 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.