Share of employment in agrifood systems out of total employment by in Ghana

Ghana: Share of employment in agrifood systems out of total employment by was 29.99 % in 2023. ▼ Falling

Latest (2023)
29.99 %
Change on year
down 1.1%
World rank
45th
of 139 countries
All-time high
61.2 %
in 2000
All-time low
29.62 %
in 2016
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Ghana, 2000–2023

02040602000201120232000: 61.2 %2001: 60.7 %2002: 60.2 %2003: 59.6 %2004: 59 %2005: 58.2 %2006: 55.6 %2007: 41.2 %2008: 38.8 %2009: 36.5 %2010: 34 %2011: 32.8 %2012: 31.8 %2013: 44.3 %2014: 30.4 %2015: 29.9 %2016: 29.6 %2017: 41.9 %2018: 36.8 %2019: 34.2 %2020: 33.8 %2021: 32.4 %2022: 30.3 %2023: 30 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, share of employment in agrifood systems out of total employment by in Ghana stood at 29.99 %.

Compared with earlier readings it is down 1.1% on the previous year and down 32.3% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Ghana peaked at 61.2 % in 2000 and was at its lowest, 29.62 %, in 2016.

Ghana ranks 45th of 139 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Ghana, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture in Ghana, 2000 to 2023.
Year % Change
2000 61.2 %
2001 60.74 % -0.8%
2002 60.22 % -0.9%
2003 59.64 % -1.0%
2004 59.03 % -1.0%
2005 58.24 % -1.3%
2006 55.58 % -4.6%
2007 41.17 % -25.9%
2008 38.75 % -5.9%
2009 36.51 % -5.8%
2010 34.04 % -6.8%
2011 32.75 % -3.8%
2012 31.78 % -3.0%
2013 44.3 % +39.4%
2014 30.35 % -31.5%
2015 29.93 % -1.4%
2016 29.62 % -1.0%
2017 41.92 % +41.5%
2018 36.79 % -12.2%
2019 34.19 % -7.1%
2020 33.77 % -1.2%
2021 32.37 % -4.1%
2022 30.31 % -6.4%
2023 29.99 % -1.1%

Ghana compared with similar countries

  • Ghana's 29.99 % is below the median for lower middle income countries, which is 36.24 %, 83% of the median. (32 countries reporting)
  • Ghana's 29.99 % is below the median for Sub-Saharan Africa, which is 45.42 %, 66% of the median. (36 countries reporting)

Biggest year-on-year movements

Years where Share of employment in agrifood systems out of total employment by in Ghana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +41.5% 29.62 % 41.92 %
2013 +39.4% 31.78 % 44.3 %
2014 -31.5% 44.3 % 30.35 %
2007 -25.9% 55.58 % 41.17 %

Averages by decade

DecadeAverage LowestHighest Years
2000s 53.11 % 36.51 % 61.2 % 10
2010s 34.57 % 29.62 % 44.3 % 10
2020s 31.61 % 29.99 % 33.77 % 4

Countries ranked near Ghana

  1. 42 Somalia 34.72 % compare
  2. 43 Mauritania 30.81 % compare
  3. 44 Ecuador 30.57 % compare
  4. 46 Indonesia 29.51 % compare
  5. 47 Thailand 29.36 % compare
  6. 48 Senegal 29.22 % compare

See the full ranking of 179 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Ghana?
Share of employment in agrifood systems out of total employment by in Ghana was 29.99 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Ghana?
The highest recorded value was 61.2 % in 2000.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Ghana?
The lowest recorded value was 29.62 % in 2016.
How does Ghana rank for share of employment in agrifood systems out of total employment by?
Ghana ranks 45th out of 139 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Ghana?
Over the last ten years it is down 32.3%. The long-run trend across the full record is falling.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Share of employment in agrifood systems out of total employment by in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-3/ghana/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 4,229 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.