Share of employment in agrifood systems out of total employment by in Guinea-Bissau

Guinea-Bissau: Share of employment in agrifood systems out of total employment by was 57.57 % in 2023. ▼ Falling

Latest (2023)
57.57 %
Change on year
up 0.8%
World rank
8th
of 139 countries
All-time high
64.21 %
in 2000
All-time low
55.69 %
in 2019
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Guinea-Bissau, 2000–2023

02040602000201120232000: 64.2 %2001: 63.9 %2002: 63.9 %2003: 63.9 %2004: 63.9 %2005: 63.5 %2006: 63.3 %2007: 63.2 %2008: 63.1 %2009: 62.9 %2010: 62.6 %2011: 62 %2012: 62.4 %2013: 62.1 %2014: 61.9 %2015: 61.6 %2016: 61 %2017: 60.7 %2018: 60.1 %2019: 55.7 %2020: 58 %2021: 58.1 %2022: 57.1 %2023: 57.6 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Guinea-Bissau recorded 57.57 % for share of employment in agrifood systems out of total employment by in 2023.

Compared with earlier readings it is up 0.8% on the previous year and down 7.3% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Guinea-Bissau peaked at 64.21 % in 2000 and was at its lowest, 55.69 %, in 2019.

Guinea-Bissau ranks 8th of 139 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Guinea-Bissau, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture in Guinea-Bissau, 2000 to 2023.
Year % Change
2000 64.21 %
2001 63.85 % -0.6%
2002 63.85 % +0.0%
2003 63.91 % +0.1%
2004 63.89 % -0.0%
2005 63.5 % -0.6%
2006 63.31 % -0.3%
2007 63.2 % -0.2%
2008 63.14 % -0.1%
2009 62.85 % -0.5%
2010 62.56 % -0.5%
2011 62.02 % -0.9%
2012 62.39 % +0.6%
2013 62.13 % -0.4%
2014 61.91 % -0.4%
2015 61.58 % -0.5%
2016 61.01 % -0.9%
2017 60.68 % -0.5%
2018 60.09 % -1.0%
2019 55.69 % -7.3%
2020 58.03 % +4.2%
2021 58.11 % +0.1%
2022 57.09 % -1.8%
2023 57.57 % +0.8%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 57.57 % is above the median for low income countries, which is 52.49 %, 1.1× the median. (18 countries reporting)
  • Guinea-Bissau's 57.57 % is above the median for Sub-Saharan Africa, which is 41.78 %, 1.4× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 63.57 % 62.85 % 64.21 % 10
2010s 61.01 % 55.69 % 62.56 % 10
2020s 57.7 % 57.09 % 58.11 % 4

Countries ranked near Guinea-Bissau

  1. 5 Mozambique 63.89 % compare
  2. 6 Mali 61.28 % compare
  3. 6 Timor-Leste 47.72 % compare
  4. 7 Uganda 60.51 % compare
  5. 7 Melanesia 36.04 % compare
  6. 8 Caribbean 24.27 % compare
  7. 9 Equatorial Guinea 54.72 % compare
  8. 9 Viet Nam 27.54 % compare
  9. 10 Bolivia (Plurinational State of) 23.18 % compare
  10. 10 Eritrea 53.98 % compare
  11. 11 Zambia 51.14 % compare
  12. 11 Polynesia 17.11 % compare

See the full ranking of 179 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Guinea-Bissau?
Share of employment in agrifood systems out of total employment by in Guinea-Bissau was 57.57 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Guinea-Bissau?
The highest recorded value was 64.21 % in 2000.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Guinea-Bissau?
The lowest recorded value was 55.69 % in 2019.
How does Guinea-Bissau rank for share of employment in agrifood systems out of total employment by?
Guinea-Bissau ranks 8th out of 139 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Guinea-Bissau?
Over the last ten years it is down 7.3%. The long-run trend across the full record is falling.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Share of employment in agrifood systems out of total employment by in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-2/guinea-bissau/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 4,229 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.