Share of cereals allocated to human food in Netherlands Antilles

Netherlands Antilles: Share of cereals allocated to human food was 96.3% in 2009. ▲ Rising

Latest (2009)
96.3%
Change on year
down 3.7%
World rank
24th
of 192 countries
All-time high
100.0%
in 2001
All-time low
55.8%
in 2003
Years of data
49
1961–2009

Share of cereals allocated to human food in Netherlands Antilles, 1961–2009

020406080100196119852009

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2009, share of cereals allocated to human food in Netherlands Antilles stood at 96.3%.

The figure is down 3.7% on the previous year and up 0.5% over ten years.

Over the whole period, share of cereals allocated to human food in Netherlands Antilles peaked at 100.0% in 2001 and was at its lowest, 55.8%, in 2003.

Netherlands Antilles ranks 24th of 192 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 49 years of available data.

Share of cereals allocated to human food in Netherlands Antilles, year by year

Annual values for Share of cereals allocated to human food in Netherlands Antilles, 1961 to 2009.
Year % Change
1961 79.2% —
1962 79.2% +0.0%
1963 80.0% +1.1%
1964 80.8% +1.0%
1965 84.0% +4.0%
1966 84.0% +0.0%
1967 85.2% +1.4%
1968 78.6% -7.8%
1969 84.0% +6.9%
1970 80.8% -3.8%
1971 66.7% -17.5%
1972 57.6% -13.6%
1973 65.5% +13.8%
1974 76.9% +17.4%
1975 71.4% -7.1%
1976 65.6% -8.1%
1977 65.6% +0.0%
1978 66.7% +1.6%
1979 62.9% -5.7%
1980 71.9% +14.3%
1981 66.7% -7.2%
1982 65.6% -1.6%
1983 64.7% -1.4%
1984 81.2% +25.6%
1985 80.0% -1.5%
1986 83.3% +4.2%
1987 84.0% +0.8%
1988 84.0% +0.0%
1989 81.8% -2.6%
1990 84.6% +3.4%
1991 88.0% +4.0%
1992 92.9% +5.5%
1993 92.3% -0.6%
1994 88.9% -3.7%
1995 92.0% +3.5%
1996 96.2% +4.5%
1997 96.2% +0.0%
1998 92.0% -4.3%
1999 95.8% +4.2%
2000 95.7% -0.2%
2001 100.0% +4.5%
2002 96.0% -4.0%
2003 55.8% -41.9%
2004 92.3% +65.4%
2005 92.6% +0.3%
2006 96.2% +3.8%
2007 100.0% +4.0%
2008 100.0% +0.0%
2009 96.3% -3.7%

Biggest year-on-year movements

Years where Share of cereals allocated to human food in Netherlands Antilles changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +65.4% 55.8% 92.3%
2003 -41.9% 96.0% 55.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 81.7% 78.6% 85.2% 9
1970s 68.0% 57.6% 80.8% 10
1980s 76.3% 64.7% 84.0% 10
1990s 91.9% 84.6% 96.2% 10
2000s 92.5% 55.8% 100.0% 10

Countries ranked near Netherlands Antilles

  1. 21 Gambia 97.2% compare
  2. 22 Mauritania 96.7% compare
  3. 23 Afghanistan 96.4% compare
  4. 25 Congo 96.3% compare
  5. 26 Cape Verde 96.2% compare
  6. 27 Rwanda 96.0% compare

See the full ranking of 192 places →

More agriculture & rural data for Netherlands Antilles

All data for Netherlands Antilles →

Frequently asked questions

What is share of cereals allocated to human food in Netherlands Antilles?
Share of cereals allocated to human food in Netherlands Antilles was 96.3% in 2009, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of cereals allocated to human food recorded in Netherlands Antilles?
The highest recorded value was 100.0% in 2001.
What is the lowest share of cereals allocated to human food recorded in Netherlands Antilles?
The lowest recorded value was 55.8% in 2003.
How does Netherlands Antilles rank for share of cereals allocated to human food?
Netherlands Antilles ranks 24th out of 192 countries with data for 2009.
Is share of cereals allocated to human food rising or falling in Netherlands Antilles?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Netherlands Antilles data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of cereals allocated to human food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 49 observations, free to reuse under CC BY 4.0 (Our World in Data).

Share, cite or embed this page

Cite this page

Share of cereals allocated to human food in Netherlands Antilles. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/share-cereal-human-food/netherlands-antilles/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (Our World in Data); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/share-cereal-human-food/netherlands-antilles/">Share of cereals allocated to human food in Netherlands Antilles</a> — Statizoid

About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.