Change in food supply, population, and agricultural land use in Netherlands Antilles
Netherlands Antilles: Change in food supply, population, and agricultural land use was 614.39 million kilocalories per day in 2009. ▲ Rising
Change in food supply, population, and agricultural land use in Netherlands Antilles, 1961–2009
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in kilocalories per day.
Analysis
The most recent figure for change in food supply, population, and agricultural land use in Netherlands Antilles is 614.39 million kilocalories per day, measured in 2009.
Compared with earlier readings it is up 2.3% on the previous year and up 12.4% over ten years.
Over the whole period, change in food supply, population, and agricultural land use in Netherlands Antilles peaked at 697.86 million kilocalories per day in 1984 and was at its lowest, 412.44 million kilocalories per day, in 1961.
That places Netherlands Antilles 176th out of 191 countries with data for 2009, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 49 years of available data.
Change in food supply, population, and agricultural land use in Netherlands Antilles, year by year
| Year | kilocalories per day | Change |
|---|---|---|
| 1961 | 412.44 million kilocalories per day | — |
| 1962 | 431.60 million kilocalories per day | +4.6% |
| 1963 | 447.59 million kilocalories per day | +3.7% |
| 1964 | 454.87 million kilocalories per day | +1.6% |
| 1965 | 457.32 million kilocalories per day | +0.5% |
| 1966 | 456.75 million kilocalories per day | -0.1% |
| 1967 | 476.44 million kilocalories per day | +4.3% |
| 1968 | 493.21 million kilocalories per day | +3.5% |
| 1969 | 497.54 million kilocalories per day | +0.9% |
| 1970 | 525.34 million kilocalories per day | +5.6% |
| 1971 | 535.78 million kilocalories per day | +2.0% |
| 1972 | 528.54 million kilocalories per day | -1.4% |
| 1973 | 533.90 million kilocalories per day | +1.0% |
| 1974 | 546.89 million kilocalories per day | +2.4% |
| 1975 | 538.31 million kilocalories per day | -1.6% |
| 1976 | 579.52 million kilocalories per day | +7.7% |
| 1977 | 594.26 million kilocalories per day | +2.5% |
| 1978 | 591.51 million kilocalories per day | -0.5% |
| 1979 | 609.22 million kilocalories per day | +3.0% |
| 1980 | 615.07 million kilocalories per day | +1.0% |
| 1981 | 651.28 million kilocalories per day | +5.9% |
| 1982 | 655.90 million kilocalories per day | +0.7% |
| 1983 | 675.08 million kilocalories per day | +2.9% |
| 1984 | 697.86 million kilocalories per day | +3.4% |
| 1985 | 490.51 million kilocalories per day | -29.7% |
| 1986 | 512.03 million kilocalories per day | +4.4% |
| 1987 | 518.33 million kilocalories per day | +1.2% |
| 1988 | 494.50 million kilocalories per day | -4.6% |
| 1989 | 497.42 million kilocalories per day | +0.6% |
| 1990 | 493.88 million kilocalories per day | -0.7% |
| 1991 | 498.37 million kilocalories per day | +0.9% |
| 1992 | 529.15 million kilocalories per day | +6.2% |
| 1993 | 558.72 million kilocalories per day | +5.6% |
| 1994 | 551.46 million kilocalories per day | -1.3% |
| 1995 | 557.17 million kilocalories per day | +1.0% |
| 1996 | 558.72 million kilocalories per day | +0.3% |
| 1997 | 551.12 million kilocalories per day | -1.4% |
| 1998 | 544.09 million kilocalories per day | -1.3% |
| 1999 | 546.62 million kilocalories per day | +0.5% |
| 2000 | 553.86 million kilocalories per day | +1.3% |
| 2001 | 549.18 million kilocalories per day | -0.8% |
| 2002 | 553.32 million kilocalories per day | +0.8% |
| 2003 | 557.65 million kilocalories per day | +0.8% |
| 2004 | 567.46 million kilocalories per day | +1.8% |
| 2005 | 574.18 million kilocalories per day | +1.2% |
| 2006 | 583.07 million kilocalories per day | +1.5% |
| 2007 | 588.67 million kilocalories per day | +1.0% |
| 2008 | 600.79 million kilocalories per day | +2.1% |
| 2009 | 614.39 million kilocalories per day | +2.3% |
Biggest year-on-year movements
Years where Change in food supply, population, and agricultural land use in Netherlands Antilles changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -29.7% | 697.86 million kilocalories per day | 490.51 million kilocalories per day |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 458.64 million kilocalories per day | 412.44 million kilocalories per day | 497.54 million kilocalories per day | 9 |
| 1970s | 558.33 million kilocalories per day | 525.34 million kilocalories per day | 609.22 million kilocalories per day | 10 |
| 1980s | 580.80 million kilocalories per day | 490.51 million kilocalories per day | 697.86 million kilocalories per day | 10 |
| 1990s | 538.93 million kilocalories per day | 493.88 million kilocalories per day | 558.72 million kilocalories per day | 10 |
| 2000s | 574.26 million kilocalories per day | 549.18 million kilocalories per day | 614.39 million kilocalories per day | 10 |
Countries ranked near Netherlands Antilles
- 173 New Caledonia 874.37 million kilocalories per day compare
- 174 French Polynesia 855.96 million kilocalories per day compare
- 175 Samoa 675.22 million kilocalories per day compare
- 177 Sao Tome and Principe 526.25 million kilocalories per day compare
- 178 Saint Lucia 475.87 million kilocalories per day compare
- 179 Kiribati 414.25 million kilocalories per day compare
More agriculture & rural data for Netherlands Antilles
- Cropland extent over the long-term, annual growth rate -100 % change on previous year (2011)
- Agricultural area over the long-term, annual growth rate -100 % change on previous year (2011)
- Per capita meat consumption in the United States 63.98 kilograms per year per capita (2009)
- Share of cereals allocated to animal feed 3.7% (2009)
- Meat supply per person 96.56 kilograms per year per capita (2009)
- Share of cereals allocated to human food 96.3% (2009)
- Share of cereals allocated to industrial uses 0.0% (2009)
- Share of cereals allocated to human food vs. GDP per capita 96.3% (2009)
- Cereals: which countries are net importers and exporters? 32,000 tonnes (2009)
- Is agricultural land expanding? Change over the prior decade 0.0% (2010)
Frequently asked questions
- What is change in food supply, population, and agricultural land use in Netherlands Antilles?
- Change in food supply, population, and agricultural land use in Netherlands Antilles was 614.39 million kilocalories per day in 2009, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest change in food supply, population, and agricultural land use recorded in Netherlands Antilles?
- The highest recorded value was 697.86 million kilocalories per day in 1984.
- What is the lowest change in food supply, population, and agricultural land use recorded in Netherlands Antilles?
- The lowest recorded value was 412.44 million kilocalories per day in 1961.
- How does Netherlands Antilles rank for change in food supply, population, and agricultural land use?
- Netherlands Antilles ranks 176th out of 191 countries with data for 2009.
- Is change in food supply, population, and agricultural land use rising or falling in Netherlands Antilles?
- Over the last ten years it is up 12.4%. The long-run trend across the full record is rising.
- Where does this Netherlands Antilles data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Change in food supply, population, and agricultural land use. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 49 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Total caloric supply of all agricultural produce, both crops and livestock. Data for world regions has been adjusted for changes in historical boundaries and limited coverage, so that long-term trends can be visualized.