Share of cereals allocated to human food in Kenya

Kenya: Share of cereals allocated to human food was 83.9% in 2023. ▼ Falling

Latest (2023)
83.9%
Change on year
up 4.1%
World rank
55th
of 192 countries
All-time high
98.3%
in 2000
All-time low
78.0%
in 2012
Years of data
63
1961–2023

Share of cereals allocated to human food in Kenya, 1961–2023

020406080100196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of cereals allocated to human food in Kenya stood at 83.9%.

The figure is up 4.1% on the previous year and down 9.4% over ten years.

Over the whole period, share of cereals allocated to human food in Kenya peaked at 98.3% in 2000 and was at its lowest, 78.0%, in 2012.

Kenya ranks 55th of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Share of cereals allocated to human food in Kenya, year by year

Annual values for Share of cereals allocated to human food in Kenya, 1961 to 2023.
Year % Change
1961 94.8%
1962 94.6% -0.3%
1963 94.4% -0.2%
1964 94.5% +0.1%
1965 94.8% +0.3%
1966 95.0% +0.1%
1967 94.7% -0.3%
1968 94.7% -0.0%
1969 95.0% +0.4%
1970 95.0% -0.0%
1971 95.2% +0.2%
1972 95.3% +0.1%
1973 94.8% -0.5%
1974 94.9% +0.1%
1975 95.0% +0.1%
1976 94.8% -0.3%
1977 95.0% +0.2%
1978 95.4% +0.4%
1979 96.2% +0.8%
1980 96.1% -0.1%
1981 96.7% +0.6%
1982 96.3% -0.3%
1983 96.6% +0.3%
1984 96.8% +0.2%
1985 96.0% -0.9%
1986 95.6% -0.4%
1987 96.3% +0.7%
1988 95.6% -0.7%
1989 95.9% +0.3%
1990 96.3% +0.4%
1991 96.2% -0.1%
1992 95.5% -0.8%
1993 96.5% +1.1%
1994 95.5% -1.0%
1995 96.8% +1.3%
1996 97.3% +0.5%
1997 96.4% -1.0%
1998 97.1% +0.8%
1999 97.6% +0.5%
2000 98.3% +0.7%
2001 97.9% -0.4%
2002 98.1% +0.2%
2003 97.9% -0.2%
2004 98.1% +0.3%
2005 97.9% -0.3%
2006 97.5% -0.4%
2007 97.2% -0.2%
2008 97.7% +0.5%
2009 97.4% -0.3%
2010 92.9% -4.6%
2011 79.1% -14.8%
2012 78.0% -1.4%
2013 92.7% +18.7%
2014 90.5% -2.4%
2015 88.9% -1.7%
2016 86.3% -3.0%
2017 87.4% +1.3%
2018 91.7% +4.9%
2019 89.5% -2.3%
2020 87.2% -2.6%
2021 79.6% -8.7%
2022 80.6% +1.3%
2023 83.9% +4.1%

Kenya compared with similar countries

  • Kenya's 83.9% is above the median for lower middle income countries, which is 75.2%, 1.1× the median. (46 countries reporting)
  • Kenya's 83.9% is below the median for Sub-Saharan Africa, which is 88.3%, 95% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 94.7% 94.4% 95.0% 9
1970s 95.2% 94.8% 96.2% 10
1980s 96.2% 95.6% 96.8% 10
1990s 96.5% 95.5% 97.6% 10
2000s 97.8% 97.2% 98.3% 10
2010s 87.7% 78.0% 92.9% 10
2020s 82.8% 79.6% 87.2% 4

Countries ranked near Kenya

  1. 52 Tanzania 85.9% compare
  2. 53 India 85.6% compare
  3. 54 Niger 84.3% compare
  4. 56 Pakistan 82.6% compare
  5. 57 Brunei 82.5% compare
  6. 58 Nicaragua 82.1% compare

See the full ranking of 192 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is share of cereals allocated to human food in Kenya?
Share of cereals allocated to human food in Kenya was 83.9% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of cereals allocated to human food recorded in Kenya?
The highest recorded value was 98.3% in 2000.
What is the lowest share of cereals allocated to human food recorded in Kenya?
The lowest recorded value was 78.0% in 2012.
How does Kenya rank for share of cereals allocated to human food?
Kenya ranks 55th out of 192 countries with data for 2023.
Is share of cereals allocated to human food rising or falling in Kenya?
Over the last ten years it is down 9.4%. The long-run trend across the full record is falling.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of cereals allocated to human food. Statizoid updates them automatically from the source API.

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Share of cereals allocated to human food in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/share-cereal-human-food/kenya/

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About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.