Sesameseed Oil — Other uses in Asia

Asia: Sesameseed Oil — Other uses was 161 1000 t in 2023. ▼ Falling

Latest (2023)
161 1000 t
Change on year
up 13.4%
Rank
1st
of 4 groups
All-time high
217 1000 t
in 2015
All-time low
142 1000 t
in 2022
Years of data
14
2010–2023

Sesameseed Oil — Other uses in Asia, 2010–2023

0501001502002010201620232010: 211 1000 t2011: 213 1000 t2012: 215 1000 t2013: 205 1000 t2014: 159 1000 t2015: 217 1000 t2016: 191 1000 t2017: 182 1000 t2018: 173 1000 t2019: 164 1000 t2020: 166 1000 t2021: 149 1000 t2022: 142 1000 t2023: 161 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sesameseed oil — other uses in Asia stood at 161 1000 t.

That represents a change of up 13.4% on the previous year and down 21.5% over ten years.

Over the whole period, sesameseed oil — other uses in Asia peaked at 217 1000 t in 2015 and was at its lowest, 142 1000 t, in 2022.

The long-run direction has been consistently falling across the 14 years of available data.

Sesameseed Oil — Other uses in Asia, year by year

Annual values for Sesameseed Oil — Other uses (non-food) in Asia, 2010 to 2023.
Year 1000 t Change
2010 211 1000 t
2011 213 1000 t +0.9%
2012 215 1000 t +0.9%
2013 205 1000 t -4.7%
2014 159 1000 t -22.4%
2015 217 1000 t +36.5%
2016 191 1000 t -12.0%
2017 182 1000 t -4.7%
2018 173 1000 t -4.9%
2019 164 1000 t -5.2%
2020 166 1000 t +1.2%
2021 149 1000 t -10.2%
2022 142 1000 t -4.7%
2023 161 1000 t +13.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 193 1000 t 159 1000 t 217 1000 t 10
2020s 154.5 1000 t 142 1000 t 166 1000 t 4

Countries ranked near Asia

  1. 1 Myanmar 114 1000 t compare
  2. 2 Nigeria 12 1000 t compare
  3. 3 Netherlands (Kingdom of the) 3 1000 t compare
  4. 4 China, Taiwan Province of 1 1000 t compare
  5. 4 China 1 1000 t compare

See the full ranking of 36 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is sesameseed oil — other uses in Asia?
Sesameseed oil — other uses in Asia was 161 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed oil — other uses recorded in Asia?
The highest recorded value was 217 1000 t in 2015.
What is the lowest sesameseed oil — other uses recorded in Asia?
The lowest recorded value was 142 1000 t in 2022.
How does Asia rank for sesameseed oil — other uses?
Asia ranks 1st out of 4 groups with data for 2023.
Is sesameseed oil — other uses rising or falling in Asia?
Over the last ten years it is down 21.5%. The long-run trend across the full record is falling.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Other uses (non-food). Statizoid updates them automatically from the source API.

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Sesameseed Oil — Other uses in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-other-uses-non-food/asia/

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About this data

Indicator
Sesameseed Oil — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 474 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.