Sesameseed Oil — Food supply in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Sesameseed Oil — Food supply was 29,493 million Kcal in 2023. ▲ Rising

Latest (2023)
29,493 million Kcal
Change on year
up 36.2%
World rank
29th
of 177 countries
All-time high
31,131 million Kcal
in 2020
All-time low
15,957 million Kcal
in 2010
Years of data
14
2010–2023

Sesameseed Oil — Food supply in United Kingdom of Great Britain and Northern Ireland, 2010–2023

010.0k20.0k30.0k2010201620232010: 16.0k million Kcal2011: 19.8k million Kcal2012: 19.2k million Kcal2013: 20.1k million Kcal2014: 20.0k million Kcal2015: 20.2k million Kcal2016: 20.3k million Kcal2017: 20.5k million Kcal2018: 20.6k million Kcal2019: 25.4k million Kcal2020: 31.1k million Kcal2021: 29.3k million Kcal2022: 21.7k million Kcal2023: 29.5k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, sesameseed oil — food supply in United Kingdom of Great Britain and Northern Ireland stood at 29,493 million Kcal.

The figure is up 36.2% on the previous year and up 47.1% over ten years.

Over the whole period, sesameseed oil — food supply in United Kingdom of Great Britain and Northern Ireland peaked at 31,131 million Kcal in 2020 and was at its lowest, 15,957 million Kcal, in 2010.

United Kingdom of Great Britain and Northern Ireland ranks 29th of 177 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Sesameseed Oil — Food supply in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Sesameseed Oil — Food supply (kcal) in United Kingdom of Great Britain and Northern Ireland, 2010 to 2023.
Year million Kcal Change
2010 15,957 million Kcal
2011 19,755 million Kcal +23.8%
2012 19,170 million Kcal -3.0%
2013 20,052 million Kcal +4.6%
2014 20,006 million Kcal -0.2%
2015 20,172 million Kcal +0.8%
2016 20,329 million Kcal +0.8%
2017 20,484 million Kcal +0.8%
2018 20,642 million Kcal +0.8%
2019 25,359 million Kcal +22.9%
2020 31,131 million Kcal +22.8%
2021 29,334 million Kcal -5.8%
2022 21,662 million Kcal -26.2%
2023 29,493 million Kcal +36.2%

Biggest year-on-year movements

Years where Sesameseed Oil — Food supply in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +36.2% 21,662 million Kcal 29,493 million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 20,193 million Kcal 15,957 million Kcal 25,359 million Kcal 10
2020s 27,905 million Kcal 21,662 million Kcal 31,131 million Kcal 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 26 Viet Nam 37,313 million Kcal compare
  2. 26 Vietnam 37,313 million Kcal compare
  3. 28 Italy 30,610 million Kcal compare
  4. 29 United Kingdom 29,493 million Kcal compare
  5. 31 Poland 28,425 million Kcal compare
  6. 32 Syrian Arab Republic 28,367 million Kcal compare
  7. 32 Syria 28,367 million Kcal compare

See the full ranking of 205 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is sesameseed oil — food supply in United Kingdom of Great Britain and Northern Ireland?
Sesameseed oil — food supply in United Kingdom of Great Britain and Northern Ireland was 29,493 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed oil — food supply recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 31,131 million Kcal in 2020.
What is the lowest sesameseed oil — food supply recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 15,957 million Kcal in 2010.
How does United Kingdom of Great Britain and Northern Ireland rank for sesameseed oil — food supply?
United Kingdom of Great Britain and Northern Ireland ranks 29th out of 177 countries with data for 2023.
Is sesameseed oil — food supply rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is up 47.1%. The long-run trend across the full record is rising.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Food supply (kcal). Statizoid updates them automatically from the source API.

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Sesameseed Oil — Food supply in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-food-supply-kcal/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Sesameseed Oil — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,692 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.