Sesameseed Oil — Fat supply quantity in Panama

Panama: Sesameseed Oil — Fat supply quantity was 92.04 t in 2023. ▲ Rising

Latest (2023)
92.04 t
Change on year
down 17.6%
World rank
68th
of 168 countries
All-time high
260 t
in 2020
All-time low
92.04 t
in 2023
Years of data
14
2010–2023

Sesameseed Oil — Fat supply quantity in Panama, 2010–2023

01002003002010201620232010: 124.5 t2011: 130.5 t2012: 135.7 t2013: 140.1 t2014: 144.4 t2015: 148.6 t2016: 152.6 t2017: 156.8 t2018: 160.4 t2019: 131 t2020: 260 t2021: 238 t2022: 111.7 t2023: 92 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sesameseed oil — fat supply quantity in Panama is 92.04 t, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 17.6% on the previous year and down 34.3% over ten years.

Over the whole period, sesameseed oil — fat supply quantity in Panama peaked at 260 t in 2020 and was at its lowest, 92.04 t, in 2023.

Panama ranks 68th of 168 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 142.46 t 124.49 t 160.44 t 10
2020s 175.42 t 92.04 t 260 t 4

Countries ranked near Panama

  1. 65 Democratic People's Republic of Korea 99.94 t compare
  2. 66 Oman 98.44 t compare
  3. 67 Finland 96.66 t compare
  4. 69 Bahrain 90.96 t compare
  5. 70 Norway 81.32 t compare
  6. 71 Hungary 78.55 t compare

See the full ranking of 197 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is sesameseed oil — fat supply quantity in Panama?
Sesameseed oil — fat supply quantity in Panama was 92.04 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed oil — fat supply quantity recorded in Panama?
The highest recorded value was 260 t in 2020.
What is the lowest sesameseed oil — fat supply quantity recorded in Panama?
The lowest recorded value was 92.04 t in 2023.
How does Panama rank for sesameseed oil — fat supply quantity?
Panama ranks 68th out of 168 countries with data for 2023.
Is sesameseed oil — fat supply quantity rising or falling in Panama?
Over the last ten years it is down 34.3%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Sesameseed Oil — Fat supply quantity in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-fat-supply-quantity-t/panama/

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About this data

Indicator
Sesameseed Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,591 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.