Sesameseed Oil — Fat supply quantity in Finland

Finland: Sesameseed Oil — Fat supply quantity was 96.66 t in 2023. ▲ Rising

Latest (2023)
96.66 t
Change on year
up 9.5%
World rank
60th
of 151 countries
All-time high
96.66 t
in 2023
All-time low
32.39 t
in 2010
Years of data
14
2010–2023

Sesameseed Oil — Fat supply quantity in Finland, 2010–2023

4060801002010201620232010: 32.4 t2011: 32.7 t2012: 35.6 t2013: 32.8 t2014: 32.8 t2015: 32.9 t2016: 33.1 t2017: 33.3 t2018: 33.6 t2019: 59.5 t2020: 63.2 t2021: 75.9 t2022: 88.3 t2023: 96.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Finland recorded 96.66 t for sesameseed oil — fat supply quantity in 2023. That is the highest value across all 14 years on record.

That represents a change of up 9.5% on the previous year and up 195.0% over ten years.

Over the whole period, sesameseed oil — fat supply quantity in Finland peaked at 96.66 t in 2023 and was at its lowest, 32.39 t, in 2010.

That places Finland 60th out of 151 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 35.86 t 32.39 t 59.45 t 10
2020s 81.02 t 63.25 t 96.66 t 4

Countries ranked near Finland

  1. 57 Qatar 154.28 t compare
  2. 58 Belgium 131.31 t compare
  3. 59 Oman 98.44 t compare
  4. 61 Panama 92.04 t compare
  5. 62 Bahrain, Kingdom of 90.96 t compare
  6. 63 Norway 81.32 t compare

See the full ranking of 197 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is sesameseed oil — fat supply quantity in Finland?
Sesameseed oil — fat supply quantity in Finland was 96.66 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed oil — fat supply quantity recorded in Finland?
The highest recorded value was 96.66 t in 2023.
What is the lowest sesameseed oil — fat supply quantity recorded in Finland?
The lowest recorded value was 32.39 t in 2010.
How does Finland rank for sesameseed oil — fat supply quantity?
Finland ranks 60th out of 151 countries with data for 2023.
Is sesameseed oil — fat supply quantity rising or falling in Finland?
Over the last ten years it is up 195.0%. The long-run trend across the full record is rising.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Sesameseed Oil — Fat supply quantity in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-fat-supply-quantity-t/finland/

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About this data

Indicator
Sesameseed Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,591 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.