Sesameseed Oil — Domestic supply quantity in Asia
Asia: Sesameseed Oil — Domestic supply quantity was 689 1000 t in 2023. ▼ Falling
Sesameseed Oil — Domestic supply quantity in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Asia recorded 689 1000 t for sesameseed oil — domestic supply quantity in 2023.
Compared with earlier readings it is up 2.5% on the previous year and down 5.6% over ten years.
Over the whole period, sesameseed oil — domestic supply quantity in Asia peaked at 758 1000 t in 2012 and was at its lowest, 672 1000 t, in 2022.
Asia ranks 1st of 20 regions on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Sesameseed Oil — Domestic supply quantity in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 709 1000 t | — |
| 2011 | 754 1000 t | +6.3% |
| 2012 | 758 1000 t | +0.5% |
| 2013 | 730 1000 t | -3.7% |
| 2014 | 693 1000 t | -5.1% |
| 2015 | 748 1000 t | +7.9% |
| 2016 | 730 1000 t | -2.4% |
| 2017 | 728 1000 t | -0.3% |
| 2018 | 735 1000 t | +1.0% |
| 2019 | 718 1000 t | -2.3% |
| 2020 | 734 1000 t | +2.2% |
| 2021 | 693 1000 t | -5.6% |
| 2022 | 672 1000 t | -3.0% |
| 2023 | 689 1000 t | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 730.3 1000 t | 693 1000 t | 758 1000 t | 10 |
| 2020s | 697 1000 t | 672 1000 t | 734 1000 t | 4 |
Countries ranked near Asia
- 1 China (People’s Republic of) 281 1000 t compare
- 2 China, mainland 268 1000 t compare
- 3 Myanmar 148 1000 t compare
- 4 India 68 1000 t compare
More agriculture & rural data for Asia
- Tomatoes — Production, annual growth rate 2.02 % change on previous year (2024)
- Tomatoes — Production 113.95 million t (2024)
- Tomatoes — Yield 43,044 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 68.35 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 866.88 million An (2024)
- Tomatoes — Area harvested 2.65 million ha (2024)
- Swine / pigs — Stocks 531.98 million An (2024)
- Unmanufactured tobacco — Production 4.18 million t (2024)
- Unmanufactured tobacco — Area harvested 2.08 million ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 79 kg/An (2024)
Frequently asked questions
- What is sesameseed oil — domestic supply quantity in Asia?
- Sesameseed oil — domestic supply quantity in Asia was 689 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesameseed oil — domestic supply quantity recorded in Asia?
- The highest recorded value was 758 1000 t in 2012.
- What is the lowest sesameseed oil — domestic supply quantity recorded in Asia?
- The lowest recorded value was 672 1000 t in 2022.
- How does Asia rank for sesameseed oil — domestic supply quantity?
- Asia ranks 1st out of 20 regions with data for 2023.
- Is sesameseed oil — domestic supply quantity rising or falling in Asia?
- Over the last ten years it is down 5.6%. The long-run trend across the full record is falling.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.