Sesameseed Cake — Domestic supply quantity in South America

South America: Sesameseed Cake — Domestic supply quantity was 1,987 t in 2013. ◆ Volatile

Latest (2013)
1,987 t
Change on year
down 77.3%
Rank
21st
of 23 groups
All-time high
58,258 t
in 1970
All-time low
1,451 t
in 2002
Years of data
53
1961–2013

Sesameseed Cake — Domestic supply quantity in South America, 1961–2013

020.0k40.0k60.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sesameseed cake — domestic supply quantity in South America is 1,987 t, measured in 2013.

Compared with earlier readings it is down 77.3% on the previous year and down 47.5% over ten years.

Over the whole period, sesameseed cake — domestic supply quantity in South America peaked at 58,258 t in 1970 and was at its lowest, 1,451 t, in 2002.

That places South America 21st out of 23 groups with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sesameseed Cake — Domestic supply quantity in South America, year by year

Annual values for Sesameseed Cake — Domestic supply quantity in South America, 1961 to 2013.
Year t Change
1961 30,337 t
1962 34,040 t +12.2%
1963 33,975 t -0.2%
1964 42,977 t +26.5%
1965 40,574 t -5.6%
1966 32,823 t -19.1%
1967 45,963 t +40.0%
1968 39,465 t -14.1%
1969 48,426 t +22.7%
1970 58,258 t +20.3%
1971 55,439 t -4.8%
1972 40,656 t -26.7%
1973 48,884 t +20.2%
1974 48,055 t -1.7%
1975 41,157 t -14.4%
1976 40,529 t -1.5%
1977 35,797 t -11.7%
1978 34,815 t -2.7%
1979 28,477 t -18.2%
1980 29,743 t +4.4%
1981 23,500 t -21.0%
1982 30,102 t +28.1%
1983 30,227 t +0.4%
1984 19,360 t -36.0%
1985 28,643 t +47.9%
1986 36,567 t +27.7%
1987 37,504 t +2.6%
1988 38,029 t +1.4%
1989 28,522 t -25.0%
1990 22,929 t -19.6%
1991 14,965 t -34.7%
1992 7,108 t -52.5%
1993 10,084 t +41.9%
1994 5,781 t -42.7%
1995 9,433 t +63.2%
1996 12,377 t +31.2%
1997 5,360 t -56.7%
1998 5,876 t +9.6%
1999 5,789 t -1.5%
2000 7,628 t +31.8%
2001 5,795 t -24.0%
2002 1,451 t -75.0%
2003 3,782 t +160.6%
2004 5,067 t +34.0%
2005 4,204 t -17.0%
2006 5,399 t +28.4%
2007 4,438 t -17.8%
2008 4,907 t +10.6%
2009 5,133 t +4.6%
2010 7,238 t +41.0%
2011 4,426 t -38.9%
2012 8,750 t +97.7%
2013 1,987 t -77.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 38,731 t 30,337 t 48,426 t 9
1970s 43,207 t 28,477 t 58,258 t 10
1980s 30,220 t 19,360 t 38,029 t 10
1990s 9,970 t 5,360 t 22,929 t 10
2000s 4,780 t 1,451 t 7,628 t 10
2010s 5,600 t 1,987 t 8,750 t 4

Countries ranked near South America

  1. 18 Greece 8,964 t compare
  2. 19 Central African Republic 8,160 t compare
  3. 20 Bangladesh 6,569 t compare
  4. 21 Guatemala 5,625 t compare
  5. 22 Lebanon 5,299 t compare
  6. 23 France 5,254 t compare
  7. 24 Poland 5,061 t compare

See the full ranking of 99 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is sesameseed cake — domestic supply quantity in South America?
Sesameseed cake — domestic supply quantity in South America was 1,987 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed cake — domestic supply quantity recorded in South America?
The highest recorded value was 58,258 t in 1970.
What is the lowest sesameseed cake — domestic supply quantity recorded in South America?
The lowest recorded value was 1,451 t in 2002.
How does South America rank for sesameseed cake — domestic supply quantity?
South America ranks 21st out of 23 groups with data for 2013.
Is sesameseed cake — domestic supply quantity rising or falling in South America?
Over the last ten years it is down 47.5%. The long-run trend across the full record is volatile.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Sesameseed Cake — Domestic supply quantity in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/sesameseed-cake-domestic-supply-quantity/south-america/

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About this data

Indicator
Sesameseed Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,880 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.