Sesame seed — Import quantity in Türkiye
Türkiye: Sesame seed — Import quantity was 255 1000 t in 2023. ▲ Rising
Sesame seed — Import quantity in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sesame seed — import quantity in Türkiye stood at 255 1000 t. That is the highest value across all 14 years on record.
That represents a change of up 41.7% on the previous year and up 138.3% over ten years.
Over the whole period, sesame seed — import quantity in Türkiye peaked at 255 1000 t in 2023 and was at its lowest, 101 1000 t, in 2011.
Türkiye ranks 3rd of 188 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sesame seed — Import quantity in Türkiye, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 102 1000 t | — |
| 2011 | 101 1000 t | -1.0% |
| 2012 | 116 1000 t | +14.9% |
| 2013 | 107 1000 t | -7.8% |
| 2014 | 111 1000 t | +3.7% |
| 2015 | 126 1000 t | +13.5% |
| 2016 | 137 1000 t | +8.7% |
| 2017 | 146 1000 t | +6.6% |
| 2018 | 152 1000 t | +4.1% |
| 2019 | 184 1000 t | +21.1% |
| 2020 | 223 1000 t | +21.2% |
| 2021 | 203 1000 t | -9.0% |
| 2022 | 180 1000 t | -11.3% |
| 2023 | 255 1000 t | +41.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 128.2 1000 t | 101 1000 t | 184 1000 t | 10 |
| 2020s | 215.25 1000 t | 180 1000 t | 255 1000 t | 4 |
Countries ranked near Türkiye
- 1 China 945 1000 t compare
- 2 China, mainland 913 1000 t compare
- 3 Turkey 255 1000 t compare
- 5 India 125 1000 t compare
- 6 Saudi Arabia 58 1000 t compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is sesame seed — import quantity in Türkiye?
- Sesame seed — import quantity in Türkiye was 255 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesame seed — import quantity recorded in Türkiye?
- The highest recorded value was 255 1000 t in 2023.
- What is the lowest sesame seed — import quantity recorded in Türkiye?
- The lowest recorded value was 101 1000 t in 2011.
- How does Türkiye rank for sesame seed — import quantity?
- Türkiye ranks 3rd out of 188 countries with data for 2023.
- Is sesame seed — import quantity rising or falling in Türkiye?
- Over the last ten years it is up 138.3%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.