Seed cotton, unginned — Area harvested in Southern Europe
Southern Europe: Seed cotton, unginned — Area harvested was 282,024 ha in 2024. ▬ Flat
Seed cotton, unginned — Area harvested in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for seed cotton, unginned — area harvested in Southern Europe is 282,024 ha, measured in 2024.
The figure is down 0.1% on the previous year and down 20.6% over ten years.
Over the whole period, seed cotton, unginned — area harvested in Southern Europe peaked at 677,587 ha in 1962 and was at its lowest, 206,487 ha, in 1979.
Southern Europe ranks 21st of 26 groups on this measure, in the bottom quarter.
Seed cotton, unginned — Area harvested in Southern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 590,371 ha | — |
| 1962 | 677,587 ha | +14.8% |
| 1963 | 545,416 ha | -19.5% |
| 1964 | 386,032 ha | -29.2% |
| 1965 | 378,474 ha | -2.0% |
| 1966 | 408,358 ha | +7.9% |
| 1967 | 322,018 ha | -21.1% |
| 1968 | 318,750 ha | -1.0% |
| 1969 | 347,911 ha | +9.1% |
| 1970 | 274,115 ha | -21.2% |
| 1971 | 255,932 ha | -6.6% |
| 1972 | 332,370 ha | +29.9% |
| 1973 | 281,854 ha | -15.2% |
| 1974 | 291,359 ha | +3.4% |
| 1975 | 234,478 ha | -19.5% |
| 1976 | 237,709 ha | +1.4% |
| 1977 | 289,580 ha | +21.8% |
| 1978 | 230,688 ha | -20.3% |
| 1979 | 206,487 ha | -10.5% |
| 1980 | 229,505 ha | +11.1% |
| 1981 | 227,540 ha | -0.9% |
| 1982 | 209,600 ha | -7.9% |
| 1983 | 232,903 ha | +11.1% |
| 1984 | 284,580 ha | +22.2% |
| 1985 | 316,514 ha | +11.2% |
| 1986 | 323,703 ha | +2.3% |
| 1987 | 314,709 ha | -2.8% |
| 1988 | 411,209 ha | +30.7% |
| 1989 | 355,799 ha | -13.5% |
| 1990 | 355,067 ha | -0.2% |
| 1991 | 315,589 ha | -11.1% |
| 1992 | 384,792 ha | +21.9% |
| 1993 | 378,127 ha | -1.7% |
| 1994 | 411,091 ha | +8.7% |
| 1995 | 451,406 ha | +9.8% |
| 1996 | 494,806 ha | +9.6% |
| 1997 | 518,965 ha | +4.9% |
| 1998 | 514,580 ha | -0.8% |
| 1999 | 541,480 ha | +5.2% |
| 2000 | 504,646 ha | -6.8% |
| 2001 | 496,017 ha | -1.7% |
| 2002 | 469,640 ha | -5.3% |
| 2003 | 470,157 ha | +0.1% |
| 2004 | 464,345 ha | -1.2% |
| 2005 | 451,652 ha | -2.7% |
| 2006 | 437,481 ha | -3.1% |
| 2007 | 429,169 ha | -1.9% |
| 2008 | 303,379 ha | -29.3% |
| 2009 | 289,389 ha | -4.6% |
| 2010 | 313,957 ha | +8.5% |
| 2011 | 367,858 ha | +17.2% |
| 2012 | 361,871 ha | -1.6% |
| 2013 | 336,599 ha | -7.0% |
| 2014 | 355,355 ha | +5.6% |
| 2015 | 333,390 ha | -6.2% |
| 2016 | 307,930 ha | -7.6% |
| 2017 | 323,904 ha | +5.2% |
| 2018 | 346,391 ha | +6.9% |
| 2019 | 358,564 ha | +3.5% |
| 2020 | 340,520 ha | -5.0% |
| 2021 | 321,460 ha | -5.6% |
| 2022 | 306,610 ha | -4.6% |
| 2023 | 282,330 ha | -7.9% |
| 2024 | 282,024 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 441,657 ha | 318,750 ha | 677,587 ha | 9 |
| 1970s | 263,457 ha | 206,487 ha | 332,370 ha | 10 |
| 1980s | 290,606 ha | 209,600 ha | 411,209 ha | 10 |
| 1990s | 436,590 ha | 315,589 ha | 541,480 ha | 10 |
| 2000s | 431,588 ha | 289,389 ha | 504,646 ha | 10 |
| 2010s | 340,582 ha | 307,930 ha | 367,858 ha | 10 |
| 2020s | 306,589 ha | 282,024 ha | 340,520 ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.1 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.13 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.95 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 6.16 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.78 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.92 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.75 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.95 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.8895 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.35 % change on previous year (2024)
Frequently asked questions
- What is seed cotton, unginned — area harvested in Southern Europe?
- Seed cotton, unginned — area harvested in Southern Europe was 282,024 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest seed cotton, unginned — area harvested recorded in Southern Europe?
- The highest recorded value was 677,587 ha in 1962.
- What is the lowest seed cotton, unginned — area harvested recorded in Southern Europe?
- The lowest recorded value was 206,487 ha in 1979.
- How does Southern Europe rank for seed cotton, unginned — area harvested?
- Southern Europe ranks 21st out of 26 groups with data for 2024.
- Is seed cotton, unginned — area harvested rising or falling in Southern Europe?
- Over the last ten years it is down 20.6%. The long-run trend across the full record is flat.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Seed cotton, unginned — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.