Edible offal of pigs, fresh, chilled or frozen — Production, annual in Southern Europe
Southern Europe: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 1.95 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Southern Europe, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — production, annual in Southern Europe is 1.95 % change on previous year, measured in 2024.
The figure is up 151.0% on the previous year and up 286.5% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Southern Europe peaked at 51.5 % change on previous year in 1991 and was at its lowest, -8.82 % change on previous year, in 1985.
That places Southern Europe 16th out of 29 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Southern Europe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -4.06 % change on previous year | — |
| 1963 | 0.8785 % change on previous year | -121.7% |
| 1964 | 18.59 % change on previous year | +2015.8% |
| 1965 | 4.55 % change on previous year | -75.5% |
| 1966 | -6.08 % change on previous year | -233.7% |
| 1967 | 9.09 % change on previous year | -249.4% |
| 1968 | 9.86 % change on previous year | +8.5% |
| 1969 | -1.45 % change on previous year | -114.7% |
| 1970 | 9.4 % change on previous year | -748.2% |
| 1971 | 11.33 % change on previous year | +20.5% |
| 1972 | 0.9127 % change on previous year | -91.9% |
| 1973 | 7.17 % change on previous year | +685.1% |
| 1974 | 19.81 % change on previous year | +176.5% |
| 1975 | -3.36 % change on previous year | -117.0% |
| 1976 | 0.2161 % change on previous year | -106.4% |
| 1977 | 11.52 % change on previous year | +5231.9% |
| 1978 | 9.93 % change on previous year | -13.8% |
| 1979 | 10.12 % change on previous year | +1.9% |
| 1980 | 0.7373 % change on previous year | -92.7% |
| 1981 | 4.31 % change on previous year | +485.0% |
| 1982 | -1.58 % change on previous year | -136.6% |
| 1983 | 1.73 % change on previous year | -209.8% |
| 1984 | 8.97 % change on previous year | +417.3% |
| 1985 | -8.82 % change on previous year | -198.3% |
| 1986 | -0.7512 % change on previous year | -91.5% |
| 1987 | 11.52 % change on previous year | -1633.4% |
| 1988 | 3.49 % change on previous year | -69.7% |
| 1989 | 0.8812 % change on previous year | -74.7% |
| 1990 | 5.79 % change on previous year | +557.1% |
| 1991 | 51.5 % change on previous year | +789.5% |
| 1992 | 1.41 % change on previous year | -97.3% |
| 1993 | 6.53 % change on previous year | +363.7% |
| 1994 | 1.5 % change on previous year | -77.0% |
| 1995 | 0.9429 % change on previous year | -37.2% |
| 1996 | 6.47 % change on previous year | +586.7% |
| 1997 | 0.515 % change on previous year | -92.0% |
| 1998 | 9.76 % change on previous year | +1794.7% |
| 1999 | 4.77 % change on previous year | -51.1% |
| 2000 | -0.3583 % change on previous year | -107.5% |
| 2001 | 1.3 % change on previous year | -462.5% |
| 2002 | 2.26 % change on previous year | +74.1% |
| 2003 | 3.17 % change on previous year | +40.1% |
| 2004 | -2.57 % change on previous year | -181.2% |
| 2005 | 1.63 % change on previous year | -163.4% |
| 2006 | 1.81 % change on previous year | +10.9% |
| 2007 | 5.54 % change on previous year | +206.1% |
| 2008 | 0.8547 % change on previous year | -84.6% |
| 2009 | -3.88 % change on previous year | -554.5% |
| 2010 | 2.42 % change on previous year | -162.3% |
| 2011 | 1.21 % change on previous year | -50.1% |
| 2012 | 0.3156 % change on previous year | -73.9% |
| 2013 | -1.33 % change on previous year | -522.3% |
| 2014 | -1.04 % change on previous year | -21.7% |
| 2015 | 7.49 % change on previous year | -817.6% |
| 2016 | 6.75 % change on previous year | -9.9% |
| 2017 | 1.08 % change on previous year | -84.1% |
| 2018 | 4.41 % change on previous year | +309.7% |
| 2019 | 1.61 % change on previous year | -63.4% |
| 2020 | 3.81 % change on previous year | +136.1% |
| 2021 | 3.43 % change on previous year | -9.8% |
| 2022 | -2.84 % change on previous year | -182.7% |
| 2023 | -3.82 % change on previous year | +34.3% |
| 2024 | 1.95 % change on previous year | -151.0% |
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Southern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +5231.9% | 0.2161 % change on previous year | 11.52 % change on previous year |
| 1964 | +2015.8% | 0.8785 % change on previous year | 18.59 % change on previous year |
| 1998 | +1794.7% | 0.515 % change on previous year | 9.76 % change on previous year |
| 1987 | +1633.4% | -0.7512 % change on previous year | 11.52 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.92 % change on previous year | -6.08 % change on previous year | 18.59 % change on previous year | 8 |
| 1970s | 7.7 % change on previous year | -3.36 % change on previous year | 19.81 % change on previous year | 10 |
| 1980s | 2.05 % change on previous year | -8.82 % change on previous year | 11.52 % change on previous year | 10 |
| 1990s | 8.92 % change on previous year | 0.515 % change on previous year | 51.5 % change on previous year | 10 |
| 2000s | 0.9744 % change on previous year | -3.88 % change on previous year | 5.54 % change on previous year | 10 |
| 2010s | 2.29 % change on previous year | -1.33 % change on previous year | 7.49 % change on previous year | 10 |
| 2020s | 0.5064 % change on previous year | -3.82 % change on previous year | 3.81 % change on previous year | 5 |
Countries ranked near Southern Europe
- 13 Antigua and Barbuda 12.94 % change on previous year compare
- 13 Micronesia (Federated States of) 0.9257 % change on previous year compare
- 14 Philippines 12.61 % change on previous year compare
- 14 Democratic Republic of the Congo 0.7513 % change on previous year compare
- 15 Gambia 12.11 % change on previous year compare
- 15 Timor-Leste 0.5528 % change on previous year compare
- 16 Mauritius 10.71 % change on previous year compare
- 17 Uzbekistan 9.38 % change on previous year compare
- 17 Democratic People's Republic of Korea 0.1069 % change on previous year compare
- 18 Iceland 8.7 % change on previous year compare
- 18 Polynesia -2.21 % change on previous year compare
- 19 Barbados 8.42 % change on previous year compare
- 19 Iran (Islamic Republic of) -100 % change on previous year compare
More agriculture & rural data for Southern Europe
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 2.75 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 10.48 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 13.95 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -3.05 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -2.23 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4689 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 3.36 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -4.18 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 0.329 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -1.8 % change on previous year (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in Southern Europe?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in Southern Europe was 1.95 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Southern Europe?
- The highest recorded value was 51.5 % change on previous year in 1991.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Southern Europe?
- The lowest recorded value was -8.82 % change on previous year in 1985.
- How does Southern Europe rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- Southern Europe ranks 16th out of 29 groups with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Southern Europe?
- Over the last ten years it is up 286.5%. The long-run trend across the full record is volatile.
- Where does this Southern Europe data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.