Rye — Yield in Slovakia
Slovakia: Rye — Yield was 3,166 kg/ha in 2024. ▲ Rising
Rye — Yield in Slovakia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Slovakia recorded 3,166 kg/ha for rye — yield in 2024.
The figure is down 6.3% on the previous year and down 13.7% over ten years.
Over the whole period, rye — yield in Slovakia peaked at 3,898 kg/ha in 2020 and was at its lowest, 2,038 kg/ha, in 2000.
That places Slovakia 25th out of 69 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,781 kg/ha | 2,332 kg/ha | 3,088 kg/ha | 7 |
| 2000s | 2,767 kg/ha | 2,038 kg/ha | 3,828 kg/ha | 10 |
| 2010s | 3,330 kg/ha | 2,231 kg/ha | 3,862 kg/ha | 10 |
| 2020s | 3,507 kg/ha | 3,166 kg/ha | 3,898 kg/ha | 5 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture share gdp 1.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.59 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 46.8% (2025)
- Rural population growth -0.2% (2025)
- Rural population 2.53 million (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 2.46 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is rye — yield in Slovakia?
- Rye — yield in Slovakia was 3,166 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — yield recorded in Slovakia?
- The highest recorded value was 3,898 kg/ha in 2020.
- What is the lowest rye — yield recorded in Slovakia?
- The lowest recorded value was 2,038 kg/ha in 2000.
- How does Slovakia rank for rye — yield?
- Slovakia ranks 25th out of 69 countries with data for 2024.
- Is rye — yield rising or falling in Slovakia?
- Over the last ten years it is down 13.7%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.