Rye — Yield in North Macedonia
North Macedonia: Rye — Yield was 1,536 kg/ha in 2024. ▲ Rising
Rye — Yield in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for rye — yield in North Macedonia is 1,536 kg/ha, measured in 2024.
The figure is down 0.8% on the previous year and down 43.9% over ten years.
Over the whole period, rye — yield in North Macedonia peaked at 2,736 kg/ha in 2014 and was at its lowest, 1,065 kg/ha, in 1993.
That places North Macedonia 55th out of 65 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Rye — Yield in North Macedonia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 1,634 kg/ha | — |
| 1993 | 1,065 kg/ha | -34.8% |
| 1994 | 1,504 kg/ha | +41.3% |
| 1995 | 1,632 kg/ha | +8.5% |
| 1996 | 1,612 kg/ha | -1.2% |
| 1997 | 1,494 kg/ha | -7.3% |
| 1998 | 1,887 kg/ha | +26.3% |
| 1999 | 1,642 kg/ha | -13.0% |
| 2000 | 1,412 kg/ha | -14.0% |
| 2001 | 1,759 kg/ha | +24.6% |
| 2002 | 1,807 kg/ha | +2.7% |
| 2003 | 1,365 kg/ha | -24.4% |
| 2004 | 2,295 kg/ha | +68.1% |
| 2005 | 2,004 kg/ha | -12.7% |
| 2006 | 2,193 kg/ha | +9.4% |
| 2007 | 1,669 kg/ha | -23.9% |
| 2008 | 2,527 kg/ha | +51.4% |
| 2009 | 2,456 kg/ha | -2.8% |
| 2010 | 2,465 kg/ha | +0.4% |
| 2011 | 2,364 kg/ha | -4.1% |
| 2012 | 1,935 kg/ha | -18.2% |
| 2013 | 2,368 kg/ha | +22.4% |
| 2014 | 2,736 kg/ha | +15.6% |
| 2015 | 2,062 kg/ha | -24.7% |
| 2016 | 2,278 kg/ha | +10.5% |
| 2017 | 2,070 kg/ha | -9.1% |
| 2018 | 2,445 kg/ha | +18.1% |
| 2019 | 2,265 kg/ha | -7.4% |
| 2020 | 2,409 kg/ha | +6.3% |
| 2021 | 2,248 kg/ha | -6.7% |
| 2022 | 2,261 kg/ha | +0.6% |
| 2023 | 1,548 kg/ha | -31.5% |
| 2024 | 1,536 kg/ha | -0.8% |
North Macedonia compared with similar countries
- North Macedonia's 1,536 kg/ha is below the median for upper middle income countries, which is 1,845 kg/ha, 83% of the median. (19 countries reporting)
- North Macedonia's 1,536 kg/ha is below the median for Europe & Central Asia, which is 3,150 kg/ha, 49% of the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,559 kg/ha | 1,065 kg/ha | 1,887 kg/ha | 8 |
| 2000s | 1,949 kg/ha | 1,365 kg/ha | 2,527 kg/ha | 10 |
| 2010s | 2,299 kg/ha | 1,935 kg/ha | 2,736 kg/ha | 10 |
| 2020s | 2,000 kg/ha | 1,536 kg/ha | 2,409 kg/ha | 5 |
Countries ranked near North Macedonia
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is rye — yield in North Macedonia?
- Rye — yield in North Macedonia was 1,536 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — yield recorded in North Macedonia?
- The highest recorded value was 2,736 kg/ha in 2014.
- What is the lowest rye — yield recorded in North Macedonia?
- The lowest recorded value was 1,065 kg/ha in 1993.
- How does North Macedonia rank for rye — yield?
- North Macedonia ranks 55th out of 65 countries with data for 2024.
- Is rye — yield rising or falling in North Macedonia?
- Over the last ten years it is down 43.9%. The long-run trend across the full record is rising.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.