Rye — Production in Oceania

Oceania: Rye — Production was 28,684 t in 2024. ▲ Rising

Latest (2024)
28,684 t
Change on year
down 0.2%
Rank
21st
of 25 groups
All-time high
54,805 t
in 1986
All-time low
4,921 t
in 1974
Years of data
64
1961–2024

Rye — Production in Oceania, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, rye — production in Oceania stood at 28,684 t.

The figure is down 0.2% on the previous year and down 2.8% over ten years.

Over the whole period, rye — production in Oceania peaked at 54,805 t in 1986 and was at its lowest, 4,921 t, in 1974.

That places Oceania 21st out of 25 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,505 t 9,634 t 20,173 t 9
1970s 12,831 t 4,921 t 26,097 t 10
1980s 21,590 t 8,899 t 54,805 t 10
1990s 22,814 t 20,000 t 33,475 t 10
2000s 22,467 t 20,000 t 35,000 t 10
2010s 30,890 t 29,313 t 40,000 t 10
2020s 28,722 t 28,442 t 28,877 t 5

Countries ranked near Oceania

  1. 18 Austria 128,620 t compare
  2. 19 Latvia 116,600 t compare
  3. 20 France 108,350 t compare
  4. 21 Czechia 105,640 t compare
  5. 22 Egypt 95,618 t compare
  6. 23 Estonia 72,620 t compare
  7. 24 Hungary 70,820 t compare

See the full ranking of 95 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is rye — production in Oceania?
Rye — production in Oceania was 28,684 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — production recorded in Oceania?
The highest recorded value was 54,805 t in 1986.
What is the lowest rye — production recorded in Oceania?
The lowest recorded value was 4,921 t in 1974.
How does Oceania rank for rye — production?
Oceania ranks 21st out of 25 groups with data for 2024.
Is rye — production rising or falling in Oceania?
Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rye — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.