Rye — Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Rye — Production was 45,186 t in 2024. ◆ Volatile

Latest (2024)
45,186 t
Change on year
up 39.1%
Rank
18th
of 23 groups
All-time high
862,394 t
in 1993
All-time low
15 t
in 1981
Years of data
64
1961–2024

Rye — Production in Land Locked Developing Countries (LLDCs), 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rye — production in Land Locked Developing Countries (LLDCs) is 45,186 t, measured in 2024.

The figure is up 39.1% on the previous year and down 44.8% over ten years.

Over the whole period, rye — production in Land Locked Developing Countries (LLDCs) peaked at 862,394 t in 1993 and was at its lowest, 15 t, in 1981.

Land Locked Developing Countries (LLDCs) ranks 18th of 23 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rye — Production in Land Locked Developing Countries (LLDCs), year by year

Annual values for Rye — Production in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year t Change
1961 50 t —
1962 50 t +0.0%
1963 50 t +0.0%
1964 50 t +0.0%
1965 120 t +140.0%
1966 550 t +358.3%
1967 550 t +0.0%
1968 550 t +0.0%
1969 400 t -27.3%
1970 400 t +0.0%
1971 525 t +31.2%
1972 550 t +4.8%
1973 550 t +0.0%
1974 550 t +0.0%
1975 900 t +63.6%
1976 450 t -50.0%
1977 450 t +0.0%
1978 400 t -11.1%
1979 370 t -7.5%
1980 390 t +5.4%
1981 15 t -96.2%
1982 21 t +40.0%
1983 25 t +19.0%
1984 145 t +480.0%
1985 435 t +200.0%
1986 400 t -8.0%
1987 396 t -1.0%
1988 360 t -9.1%
1989 205 t -43.1%
1990 183 t -10.7%
1991 245 t +33.9%
1992 562,410 t +229455.1%
1993 862,394 t +53.3%
1994 299,538 t -65.3%
1995 119,881 t -60.0%
1996 59,854 t -50.1%
1997 79,677 t +33.1%
1998 34,938 t -56.2%
1999 36,888 t +5.6%
2000 63,452 t +72.0%
2001 62,616 t -1.3%
2002 122,370 t +95.4%
2003 51,605 t -57.8%
2004 36,040 t -30.2%
2005 40,021 t +11.0%
2006 45,961 t +14.8%
2007 84,635 t +84.1%
2008 64,192 t -24.2%
2009 100,226 t +56.1%
2010 66,620 t -33.5%
2011 44,598 t -33.1%
2012 44,252 t -0.8%
2013 62,731 t +41.8%
2014 81,871 t +30.5%
2015 55,138 t -32.7%
2016 60,294 t +9.4%
2017 55,761 t -7.5%
2018 38,631 t -30.7%
2019 36,112 t -6.5%
2020 48,644 t +34.7%
2021 57,261 t +17.7%
2022 72,455 t +26.5%
2023 32,474 t -55.2%
2024 45,186 t +39.1%

Biggest year-on-year movements

Years where Rye — Production in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +229455.1% 245 t 562,410 t
1984 +480.0% 25 t 145 t
1966 +358.3% 120 t 550 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 263.33 t 50 t 550 t 9
1970s 514.5 t 370 t 900 t 10
1980s 239.2 t 15 t 435 t 10
1990s 205,601 t 183 t 862,394 t 10
2000s 67,112 t 36,040 t 122,370 t 10
2010s 54,601 t 36,112 t 81,871 t 10
2020s 51,204 t 32,474 t 72,455 t 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 15 Sweden 155,500 t compare
  2. 16 United Kingdom of Great Britain and Northern Ireland 138,259 t compare
  3. 17 Austria 128,620 t compare
  4. 18 Latvia 116,600 t compare
  5. 19 France 108,350 t compare
  6. 20 Czechia 105,640 t compare
  7. 21 Egypt 95,618 t compare

See the full ranking of 95 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is rye — production in Land Locked Developing Countries (LLDCs)?
Rye — production in Land Locked Developing Countries (LLDCs) was 45,186 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 862,394 t in 1993.
What is the lowest rye — production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 15 t in 1981.
How does Land Locked Developing Countries (LLDCs) rank for rye — production?
Land Locked Developing Countries (LLDCs) ranks 18th out of 23 groups with data for 2024.
Is rye — production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 44.8%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Production. Statizoid updates them automatically from the source API.

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Rye — Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/rye-production-2/land-locked-developing-countries-lldcs/

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About this data

Indicator
Rye — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.