Rye — Gross per capita Production Index Number in Central America
Central America: Rye — Gross per capita Production Index Number was 302.36 in 2024. ◆ Volatile
Rye — Gross per capita Production Index Number in Central America, 1982–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Central America recorded 302.36 for rye — gross per capita production index number in 2024.
The figure is up 785.1% on the previous year and up 405.6% over ten years.
Over the whole period, rye — gross per capita production index number in Central America peaked at 4,606 in 1987 and was at its lowest, 9.8, in 2003.
That places Central America 1st out of 23 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Gross per capita Production Index Number in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1982 | 14.68 | — |
| 1986 | 604.96 | +4021.0% |
| 1987 | 4,606 | +661.4% |
| 1988 | 579.82 | -87.4% |
| 1989 | 1,104 | +90.4% |
| 1990 | 519.21 | -53.0% |
| 1991 | 2,295 | +342.0% |
| 1992 | 2,587 | +12.7% |
| 1993 | 116.36 | -95.5% |
| 1994 | 1,141 | +880.9% |
| 1995 | 1,680 | +47.2% |
| 1996 | 362.86 | -78.4% |
| 1998 | 440.31 | +21.3% |
| 1999 | 198.28 | -55.0% |
| 2001 | 289.7 | +46.1% |
| 2002 | 263.68 | -9.0% |
| 2003 | 9.8 | -96.3% |
| 2004 | 33.81 | +245.0% |
| 2005 | 133.33 | +294.4% |
| 2006 | 197.14 | +47.9% |
| 2007 | 69.37 | -64.8% |
| 2008 | 86.55 | +24.8% |
| 2009 | 89.74 | +3.7% |
| 2010 | 243.15 | +170.9% |
| 2011 | 13.07 | -94.6% |
| 2012 | 85.9 | +557.2% |
| 2013 | 131.33 | +52.9% |
| 2014 | 59.8 | -54.5% |
| 2015 | 154.96 | +159.1% |
| 2016 | 85.24 | -45.0% |
| 2017 | 87.73 | +2.9% |
| 2018 | 36 | -59.0% |
| 2019 | 54.15 | +50.4% |
| 2020 | 63.91 | +18.0% |
| 2021 | 50.52 | -21.0% |
| 2022 | 36.24 | -28.3% |
| 2023 | 34.16 | -5.7% |
| 2024 | 302.36 | +785.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,382 | 14.68 | 4,606 | 5 |
| 1990s | 1,038 | 116.36 | 2,587 | 9 |
| 2000s | 130.35 | 9.8 | 289.7 | 9 |
| 2010s | 95.13 | 13.07 | 243.15 | 10 |
| 2020s | 97.44 | 34.16 | 302.36 | 5 |
Countries ranked near Central America
- 1 Azerbaijan 319.51 compare
- 2 Mexico 305.81 compare
- 3 Argentina 295.66 compare
- 4 United Kingdom of Great Britain and Northern Ireland 243.53 compare
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Production, annual 5.5 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.81 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 4.42 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.69 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 4.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5782 % change on previous year (2024)
Frequently asked questions
- What is rye — gross per capita production index number in Central America?
- Rye — gross per capita production index number in Central America was 302.36 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — gross per capita production index number recorded in Central America?
- The highest recorded value was 4,606 in 1987.
- What is the lowest rye — gross per capita production index number recorded in Central America?
- The lowest recorded value was 9.8 in 2003.
- How does Central America rank for rye — gross per capita production index number?
- Central America ranks 1st out of 23 groups with data for 2024.
- Is rye — gross per capita production index number rising or falling in Central America?
- Over the last ten years it is up 405.6%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.