Rye — Area harvested in Estonia

Estonia: Rye — Area harvested was 18,240 ha in 2024. ◆ Volatile

Latest (2024)
18,240 ha
Change on year
up 7.9%
World rank
30th
of 70 countries
All-time high
62,108 ha
in 1992
All-time low
7,282 ha
in 2006
Years of data
33
1992–2024

Rye — Area harvested in Estonia, 1992–2024

020.0k40.0k60.0k1992200820241992: 62.1k ha1993: 61.9k ha1994: 21.7k ha1995: 32.0k ha1996: 31.6k ha1997: 34.3k ha1998: 38.8k ha1999: 24.2k ha2000: 28.9k ha2001: 20.9k ha2002: 17.9k ha2003: 15.2k ha2004: 8.1k ha2005: 7.4k ha2006: 7.3k ha2007: 16.9k ha2008: 21.4k ha2009: 15.3k ha2010: 12.6k ha2011: 13.3k ha2012: 16.9k ha2013: 11.5k ha2014: 15.4k ha2015: 14.3k ha2016: 12.4k ha2017: 13.3k ha2018: 10.8k ha2019: 28.9k ha2020: 20.7k ha2021: 11.9k ha2022: 13.3k ha2023: 16.9k ha2024: 18.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Estonia recorded 18,240 ha for rye — area harvested in 2024.

That represents a change of up 7.9% on the previous year and up 18.4% over ten years.

Over the whole period, rye — area harvested in Estonia peaked at 62,108 ha in 1992 and was at its lowest, 7,282 ha, in 2006.

That places Estonia 30th out of 70 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 38,313 ha 21,661 ha 62,108 ha 8
2000s 15,938 ha 7,282 ha 28,937 ha 10
2010s 14,943 ha 10,850 ha 28,900 ha 10
2020s 16,210 ha 11,900 ha 20,690 ha 5

Countries ranked near Estonia

  1. 27 Czechia 24,300 ha compare
  2. 28 Hungary 22,630 ha compare
  3. 29 Kazakhstan 20,444 ha compare
  4. 31 Finland 15,910 ha compare
  5. 32 Portugal 12,740 ha compare
  6. 33 Romania 11,120 ha compare

See the full ranking of 95 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is rye — area harvested in Estonia?
Rye — area harvested in Estonia was 18,240 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — area harvested recorded in Estonia?
The highest recorded value was 62,108 ha in 1992.
What is the lowest rye — area harvested recorded in Estonia?
The lowest recorded value was 7,282 ha in 2006.
How does Estonia rank for rye — area harvested?
Estonia ranks 30th out of 70 countries with data for 2024.
Is rye — area harvested rising or falling in Estonia?
Over the last ten years it is up 18.4%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rye — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.