Rye and products — Residuals in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Rye and products — Residuals was 0 1000 t in 2023. ◆ Volatile
Rye and products — Residuals in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rye and products — residuals in Netherlands (Kingdom of the) is 0 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Over the whole period, rye and products — residuals in Netherlands (Kingdom of the) peaked at 0 1000 t in 2010 and was at its lowest, -1 1000 t, in 2016.
Netherlands (Kingdom of the) ranks 1st of 151 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Rye and products — Residuals in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | -1 1000 t | — |
| 2017 | 0 1000 t | -100.0% |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -0.1 1000 t | -1 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 1 Bahrain 0 1000 t
- 1 Tonga 0 1000 t
- 1 Cuba 0 1000 t
- 1 China, Macao SAR 0 1000 t
- 1 Djibouti 0 1000 t
- 1 Guinea-Bissau 0 1000 t
- 1 Liberia 0 1000 t
- 1 Saint Kitts and Nevis 0 1000 t
- 1 Gambia 0 1000 t compare
- 1 Antigua and Barbuda 0 1000 t
- 1 Haiti 0 1000 t
- 1 Gabon 0 1000 t
- 1 Samoa 0 1000 t
- 1 Afghanistan 0 1000 t
- 1 Cabo Verde 0 1000 t
- 1 Sao Tome and Principe 0 1000 t
- 1 Congo 0 1000 t
- 1 Angola 0 1000 t
- 1 French Polynesia 0 1000 t
- 1 Barbados 0 1000 t
- 1 Bahamas 0 1000 t
- 1 Maldives 0 1000 t
- 1 Burkina Faso 0 1000 t
- 1 Grenada 0 1000 t
- 1 Mongolia 0 1000 t
- 1 Algeria 0 1000 t
- 1 Iceland 0 1000 t
- 1 El Salvador 0 1000 t
- 1 Libya 0 1000 t
- 1 Seychelles 0 1000 t
- 1 Vanuatu 0 1000 t
- 1 Lesotho 0 1000 t
- 1 Belize 0 1000 t
- 1 Cameroon 0 1000 t
- 1 Mauritania 0 1000 t
- 1 Ghana 0 1000 t
- 1 Kuwait 0 1000 t
- 1 China, Hong Kong SAR 0 1000 t
- 1 Democratic Republic of the Congo 0 1000 t
- 1 Cambodia 0 1000 t
- 1 Guyana 0 1000 t
- 1 Fiji 0 1000 t
- 1 Sierra Leone 0 1000 t
- 1 Saint Lucia 0 1000 t
- 1 Botswana 0 1000 t
- 1 Argentina 0 1000 t
- 1 Nicaragua 0 1000 t
- 1 Armenia 0 1000 t
- 1 Suriname 0 1000 t
- 1 Jordan 0 1000 t
- 1 Bangladesh 0 1000 t
- 1 Tunisia 0 1000 t
- 1 Costa Rica 0 1000 t
- 1 Madagascar 0 1000 t
- 1 Finland 0 1000 t
- 1 Panama 0 1000 t
- 1 Niger 0 1000 t
- 1 Eswatini 0 1000 t
- 1 Iraq 0 1000 t
- 1 Malawi 0 1000 t
- 1 Albania 0 1000 t
- 1 Namibia 0 1000 t
- 1 Viet Nam 0 1000 t
- 1 Lebanon 0 1000 t
- 1 Jamaica 0 1000 t
- 1 Belarus 0 1000 t
- 1 Malaysia 0 1000 t
- 1 Honduras 0 1000 t
- 1 Mauritius 0 1000 t
- 1 Bosnia and Herzegovina 0 1000 t
- 1 Philippines 0 1000 t
- 1 Ethiopia 0 1000 t
- 1 New Caledonia 0 1000 t
- 1 Israel 0 1000 t
- 1 Saint Vincent and the Grenadines 0 1000 t
- 1 China, Taiwan Province of 0 1000 t
- 1 Saudi Arabia 0 1000 t
- 1 Nigeria 0 1000 t
- 1 Turkmenistan 0 1000 t
- 1 Oman 0 1000 t
- 1 Indonesia 0 1000 t
- 1 Cyprus 0 1000 t
- 1 Yemen 0 1000 t
- 1 Croatia 0 1000 t
- 1 Senegal 0 1000 t
- 1 India 0 1000 t
- 1 Malta 0 1000 t
- 1 Sri Lanka 0 1000 t
- 1 Austria 0 1000 t compare
- 1 Rwanda 0 1000 t
- 1 Colombia 0 1000 t
- 1 Georgia 0 1000 t
- 1 Canada 0 1000 t
- 1 Azerbaijan 0 1000 t
- 1 Ireland 0 1000 t
- 1 United Arab Emirates 0 1000 t compare
- 1 Montenegro 0 1000 t
- 1 Denmark 0 1000 t compare
- 1 Czechia 0 1000 t compare
- 1 Australia 0 1000 t
- 1 Brazil 0 1000 t
- 1 Poland 0 1000 t compare
- 1 Norway 0 1000 t
- 1 Belgium 0 1000 t
- 1 Latvia 0 1000 t
- 1 Chile 0 1000 t
- 1 Estonia 0 1000 t compare
- 1 Ecuador 0 1000 t
- 1 Guatemala 0 1000 t
- 1 China, mainland 0 1000 t
- 1 Bulgaria 0 1000 t compare
- 1 North Macedonia 0 1000 t
- 1 Zimbabwe 0 1000 t
- 1 Uganda 0 1000 t
- 1 New Zealand 0 1000 t compare
- 1 Luxembourg 0 1000 t
- 1 Tajikistan 0 1000 t
- 1 Kyrgyzstan 0 1000 t
- 1 Uruguay 0 1000 t
- 1 Pakistan 0 1000 t
- 1 Thailand 0 1000 t
- 1 France 0 1000 t compare
- 1 Slovakia 0 1000 t
- 1 Kenya 0 1000 t compare
- 1 Sweden 0 1000 t
- 1 Morocco 0 1000 t
- 1 Trinidad and Tobago 0 1000 t
- 1 Zambia 0 1000 t
- 1 Serbia 0 1000 t
- 1 Mexico 0 1000 t
- 1 Greece 0 1000 t
- 1 Türkiye 0 1000 t
- 1 Peru 0 1000 t
- 1 Hungary 0 1000 t
- 1 Kazakhstan 0 1000 t compare
- 1 Slovenia 0 1000 t compare
- 1 Switzerland 0 1000 t
- 1 China 0 1000 t
- 1 Italy 0 1000 t
- 1 South Africa 0 1000 t
- 1 Portugal 0 1000 t
- 1 Nepal 0 1000 t
- 1 Egypt 0 1000 t compare
- 1 United Kingdom of Great Britain and Northern Ireland 0 1000 t
- 1 Republic of Korea 0 1000 t
- 1 Uzbekistan 0 1000 t
- 1 Russian Federation 0 1000 t compare
- 1 Romania 0 1000 t compare
- 1 Ukraine 0 1000 t compare
- 1 Spain 0 1000 t
- 1 Australia and New Zealand 0 1000 t compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Poultry Birds — Stocks, annual growth rate -4.2 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 65.68 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -62.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -37.58 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.72 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.2125 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.93 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -16.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -13.75 % change on previous year (2024)
Frequently asked questions
- What is rye and products — residuals in Netherlands (Kingdom of the)?
- Rye and products — residuals in Netherlands (Kingdom of the) was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye and products — residuals recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest rye and products — residuals recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was -1 1000 t in 2016.
- How does Netherlands (Kingdom of the) rank for rye and products — residuals?
- Netherlands (Kingdom of the) ranks 1st out of 151 countries with data for 2023.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye and products — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.