Rye and products — Feed in Uzbekistan
Uzbekistan: Rye and products — Feed was 5 1000 t in 2023. ▼ Falling
Rye and products — Feed in Uzbekistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rye and products — feed in Uzbekistan is 5 1000 t, measured in 2023.
That represents a change of up 66.7% on the previous year and down 28.6% over ten years.
Over the whole period, rye and products — feed in Uzbekistan peaked at 12 1000 t in 2010 and was at its lowest, 3 1000 t, in 2018.
Uzbekistan ranks 28th of 97 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6.4 1000 t | 3 1000 t | 12 1000 t | 10 |
| 2020s | 4 1000 t | 3 1000 t | 5 1000 t | 4 |
Countries ranked near Uzbekistan
- 26 Lithuania 7 1000 t compare
- 26 Kazakhstan 7 1000 t compare
- 28 Israel 5 1000 t compare
- 28 Republic of Korea 5 1000 t compare
- 31 Bosnia and Herzegovina 4 1000 t compare
- 31 Brazil 4 1000 t compare
- 31 North Macedonia 4 1000 t compare
- 31 Luxembourg 4 1000 t compare
- 31 Slovak Republic 4 1000 t compare
More agriculture & rural data for Uzbekistan
- Agriculture share gdp 16.56 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.56 (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
- Rural population 49.0% (2025)
- Rural population growth 1.8% (2025)
- Rural population 18.15 million (2025)
- Agriculture, forestry, and fishing, value added 16.6% (2025)
- Agriculture, forestry, and fishing, value added 24.35 billion current US$ (2025)
- Unmanufactured tobacco — Production 1,412 t (2024)
Frequently asked questions
- What is rye and products — feed in Uzbekistan?
- Rye and products — feed in Uzbekistan was 5 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye and products — feed recorded in Uzbekistan?
- The highest recorded value was 12 1000 t in 2010.
- What is the lowest rye and products — feed recorded in Uzbekistan?
- The lowest recorded value was 3 1000 t in 2018.
- How does Uzbekistan rank for rye and products — feed?
- Uzbekistan ranks 28th out of 97 countries with data for 2023.
- Is rye and products — feed rising or falling in Uzbekistan?
- Over the last ten years it is down 28.6%. The long-run trend across the full record is falling.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.